Petrescu A J, Butters T D, Reinkensmeier G, Petrescu S, Platt F M, Dwek R A, Wormald M R
Oxford Glycobiology Institute, Department of Biochemistry, University of Oxford, UK.
EMBO J. 1997 Jul 16;16(14):4302-10. doi: 10.1093/emboj/16.14.4302.
Glucosylated oligomannose N-linked oligosaccharides (Glc(x)Man9GlcNAc2 where x = 1-3) are not normally found on mature glycoproteins but are involved in the early stages of glycoprotein biosynthesis and folding as (i) recognition elements during protein N-glycosylation and chaperone recognition and (ii) substrates in the initial steps of N-glycan processing. By inhibiting the first steps of glycan processing in CHO cells using the alpha-glucosidase inhibitor N-butyl-deoxynojirimycin, we have produced sufficient Glc3Man7GlcNAc2 for structural analysis by nuclear magnetic resonance (NMR) spectroscopy. Our results show the glucosyl cap to have a single, well-defined conformation independent of the rest of the saccharide. Comparison with the conformation of Man9GlcNAc2, previously determined by NMR and molecular dynamics, shows the mannose residues to be largely unaffected by the presence of the glucosyl cap. Sequential enzymatic cleavage of the glucose residues does not affect the conformation of the remaining saccharide. Modelling of the Glc3Man9GlcNAc2, Glc2Man9GlcNAc2 and Glc1Man9GlcNAc2 conformations shows the glucose residues to be fully accessible for recognition. A more detailed analysis of the conformations allows potential recognition epitopes on the glycans to be identified and can form the basis for understanding the specificity of the glucosidases and chaperones (such as calnexin) that recognize these glycans, with implications for their mechanisms of action.
糖基化的寡甘露糖N-连接寡糖(Glc(x)Man9GlcNAc2,其中x = 1 - 3)通常不会出现在成熟糖蛋白上,但参与糖蛋白生物合成和折叠的早期阶段,作用如下:(i)作为蛋白质N-糖基化和伴侣识别过程中的识别元件;(ii)作为N-聚糖加工初始步骤中的底物。通过使用α-葡萄糖苷酶抑制剂N-丁基-脱氧野尻霉素抑制CHO细胞中聚糖加工的第一步,我们制备了足够量的Glc3Man7GlcNAc2用于核磁共振(NMR)光谱结构分析。我们的结果表明,葡萄糖帽具有单一、明确的构象,与糖的其余部分无关。与先前通过NMR和分子动力学确定的Man9GlcNAc2构象相比,表明甘露糖残基在很大程度上不受葡萄糖帽存在的影响。葡萄糖残基的顺序酶切不影响剩余糖的构象。对Glc3Man9GlcNAc2、Glc2Man9GlcNAc2和Glc1Man9GlcNAc2构象的建模表明,葡萄糖残基完全可被识别。对构象进行更详细的分析可以识别聚糖上潜在的识别表位,并可为理解识别这些聚糖的葡萄糖苷酶和伴侣(如钙连蛋白)的特异性奠定基础,这对它们的作用机制具有重要意义。