Lammoglia M A, Bellows R A, Short R E, Bellows S E, Bighorn E G, Stevenson J S, Randel R D
Fort Keogh Livestock and Range Research Laboratory, ARS, USDA, Miles City, MT 59301, USA.
J Anim Sci. 1997 Sep;75(9):2526-34. doi: 10.2527/1997.7592526x.
Multiparous beef cows (n = 7) were used to evaluate peripartum changes and interactions among body temperature (BT) and circulating progesterone (P4), estradiol-17beta (E2), triiodothyronine (T3), cortisol, thyroxine (T4), and 13,14-dihydro-15-keto-prostaglandin F2alpha (PGFM) concentrations. Electronic temperature monitors were placed under the obliquus abdominis internus muscle of the left flank, and BT was measured using radiotelemetry every 3 min for 10-s periods from 144 h before to 24 h after calving. Environmental temperatures (ET) were recorded hourly. Body and environmental temperatures were averaged, separately, within 8-h periods. Blood samples were collected every 8 h, and hormone concentrations were measured. Time of day affected BT (P < .01), at 0300 cows had the lowest BT, at 1900 the highest, and at 1100 values were intermediate. Body temperature remained relatively constant (P > .10) from 144 to 56 h before calving and from 8 to 24 h after calving but decreased (P < .01) from 48 to 8 h before calving. Precalving BT was affected (P < .01) by ET, but hour-before-calving (time) had the greatest effect on BT during the 48 to 8 h immediately preceding parturition (b' = .41, P < .01) and was independent of ET effects. Before the BT decrease, cows gestating heifers had lower (P < .01) BT than cows gestating bulls. Plasma E2, PGFM, T3, and T4 concentrations before the precalving decrease in body temperature were greater (P < .03) in cows gestating bull rather than heifer calves. Approximately 30% of the variation (R2) during the temperature decrease was explained by plasma hormone concentrations; PGFM (b' = -.30, P < .05) and T3 (b' = -.22, P < .10) had the most significant effects. In conclusion, BT of the cow before the precalving decrease was affected by ET and sex of calf. However, the prepartum BT decrease was independent of these variables, and seemed partially endocrine-induced.
选用经产奶牛(n = 7)来评估围产期体温(BT)与循环中的孕酮(P4)、雌二醇-17β(E2)、三碘甲状腺原氨酸(T3)、皮质醇、甲状腺素(T4)以及13,14-二氢-15-酮-前列腺素F2α(PGFM)浓度的变化及相互作用。将电子温度监测器置于左侧腹内斜肌下方,在产犊前144小时至产后24小时期间,每隔3分钟使用无线电遥测技术测量10秒的体温。每小时记录环境温度(ET)。分别在8小时时间段内对体温和环境温度进行平均。每8小时采集一次血样,并测量激素浓度。一天中的时间对体温有影响(P <.01),凌晨03:00时奶牛体温最低,晚上19:00时最高,中午11:00时处于中间值。在产犊前144小时至56小时以及产后8小时至24小时期间,体温保持相对恒定(P >.10),但在产犊前48小时至8小时期间体温下降(P <.01)。产犊前体温受环境温度影响(P <.01),但在分娩前48小时至8小时内,产犊前1小时(时间)对体温影响最大(b' =.41,P <.01),且与环境温度的影响无关。在体温下降之前,怀母犊的奶牛体温低于(P <.01)怀公犊的奶牛。怀公犊而非怀母犊的奶牛在产犊前体温下降前血浆E2、PGFM、T3和T4浓度更高(P <.03)。体温下降期间约30%的变异(R2)可由血浆激素浓度解释;PGFM(b' = -.30,P <.05)和T3(b' = -.22,P <.10)的影响最为显著。总之,产犊前体温下降前奶牛的体温受环境温度和犊牛性别的影响。然而,产前体温下降与这些变量无关,似乎部分是由内分泌引起的。