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α-葡萄糖苷酶抑制剂

alpha-Glucosidase inhibitors.

作者信息

Lebovitz H E

机构信息

Department of Endocrinology, Metabolism, and Diabetes, State University of New York, Health Science Center at Brooklyn, New York, USA.

出版信息

Endocrinol Metab Clin North Am. 1997 Sep;26(3):539-51. doi: 10.1016/s0889-8529(05)70266-8.

Abstract

Alpha-glucosidase inhibitors are antihyperglycemic agents that lower blood glucose by delaying the digestion and absorption of complex carbohydrates. They are competitive inhibitors of the enzymes in the brush border of enterocytes that cleave eligosaccharides to monosaccharides. Their major action is to reduce the rise of postprandial plasma glucose. In non-insulin-dependent diabetes mellitus patients, these inhibitors decrease postprandial plasma glucose by 40 to 50 mg/dL and hemoglobin A1C by 0.5% to 1.0%.

摘要

α-葡萄糖苷酶抑制剂是一类抗高血糖药物,通过延缓复合碳水化合物的消化和吸收来降低血糖。它们是肠上皮细胞刷状缘中可将寡糖裂解为单糖的酶的竞争性抑制剂。其主要作用是减少餐后血浆葡萄糖的升高。在非胰岛素依赖型糖尿病患者中,这些抑制剂可使餐后血浆葡萄糖降低40至50mg/dL,糖化血红蛋白降低0.5%至1.0%。

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