Schwizer W, Asal K, Kreiss C, Mettraux C, Borovicka J, Rémy B, Güzelhan C, Hartmann D, Fried M
Department of Gastroenterology, University Hospital, Zurich, Switzerland.
Am J Physiol. 1997 Sep;273(3 Pt 1):G612-20. doi: 10.1152/ajpgi.1997.273.3.G612.
The role of lipase in the regulation of upper gastrointestinal function is poorly understood. We studied the effect of orlistat, a new, potent, and highly specific lipase inhibitor, on gastric emptying, cholecystokinin (CCK) release, and pancreaticobiliary secretion. Three groups of studies were performed in nine healthy volunteers, using the double-indicator technique with a triple-lumen duodenal tube, polyethylene glycol 4000 as a duodenal perfusion marker, and 99mTc-diethylenetriamine pentaacetic acid as a meal marker. Gastric emptying, pancreaticobiliary output, and postprandial plasma CCK levels were measured after ingestion of the following isocaloric 500-ml liquid meals with or without 200 mg orlistat: 1) a pure fat meal (10% Intralipid), 2) a meal containing free fatty acids, or 3) an albumin-glucose meal. All experiments were performed in a randomized, placebo-controlled, crossover design. Orlistat markedly inhibited lipase activity in all three experiments. Orlistat given with the fat meal reduced CCK release and output of lipase, trypsin, and bilirubin and accelerated the rate of gastric emptying (P < 0.05). After ingestion of the free fatty acid or albumin-glucose meal, orlistat had no significant effect on any of these parameters. We conclude that lipase plays an important, nutrient-specific role in the regulation of gastric emptying and pancreaticobiliary secretion after ingestion of fatty meals in humans.
脂肪酶在上消化道功能调节中的作用尚不清楚。我们研究了新型强效高特异性脂肪酶抑制剂奥利司他对胃排空、胆囊收缩素(CCK)释放及胰胆分泌的影响。在9名健康志愿者中进行了三组研究,采用双指示剂技术,使用三腔十二指肠管、聚乙二醇4000作为十二指肠灌注标记物以及99mTc-二乙三胺五乙酸作为餐食标记物。在摄入含或不含200mg奥利司他的以下等热量500ml流食后,测量胃排空、胰胆输出及餐后血浆CCK水平:1)纯脂肪餐(10%英脱利匹特)、2)含游离脂肪酸的餐食或3)白蛋白-葡萄糖餐。所有实验均采用随机、安慰剂对照、交叉设计。在所有三个实验中,奥利司他均显著抑制脂肪酶活性。与脂肪餐一起服用时,奥利司他可减少CCK释放及脂肪酶、胰蛋白酶和胆红素的输出,并加速胃排空速率(P<0.05)。摄入游离脂肪酸或白蛋白-葡萄糖餐后,奥利司他对这些参数均无显著影响。我们得出结论,在人类摄入脂肪餐后,脂肪酶在胃排空和胰胆分泌的调节中发挥着重要的、营养物质特异性的作用。