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内源性胃抑制多肽在正常受试者中的促胰岛素分泌作用。

The insulinotropic effect of endogenous gastric inhibitory polypeptide in normal subjects.

作者信息

Crockett S E, Cataland S, Falko J M, Mazzaferri E L

出版信息

J Clin Endocrinol Metab. 1976 Jun;42(6):1098-103. doi: 10.1210/jcem-42-6-1098.

Abstract

Intravenously administered porcine GIP is insulinotropic in man. This study was designed to investigate the effects of simultaneous fat ingestion, a potent stimulus for GIP release, and intravenous glucose infusion upon endogenous serum GIP and insulin concentrations in normal subjects. Seven normal volunteers were studied on three separate occasions following: a) the ingestion of 67 grams of emulsified corn oil, b) constant intravenous infusion of glucose, and c) simultaneous administration of corn oil and glucose as in parts (a) and (b) of the study. Serum glucose, insulin (IRI), and GIP concentrations were measured at intervals between 15 and 180 minutes following each stimulus. With corn oil, mean serum GIP concentrations increased from a fasting level of 290 +/- 40 (SE) pg/ml to 1936 +/- 402 pg/ml at 60 minutes without a significant change in serum IRI or glucose concentrations. The infusion of intravenous glucose alone was associated with no rise in serum GIP levels despite a substantial increase in serum IRI and glucose concentrations. With the combined stimuli, mean serum GIP increased less (P is less than .05) between 30 and 90 minutes, and total integrated incremental GIP was significantly less (P is less than .025) than that after corn oil ingestion alone. Following the combined stimuli, incremental insulin levels were higher (P is less than .05) between 15 and 90 minutes, total integrated incremental insulin was greater (P is less than .025), and glucose homeostasis was significantly enhanced (P is less than .05) at 120 and 180 minutes compared with the effects on insulin of glucose infusion alone. We conclude that the potentiation of glucose-stimulated insulin secretion induced by the ingestion of fat is associated with serum GIP levels that are within the insulinotropic range. The augmented secretion of insulin may be mediated partially or completely by endogenous GIP. The lower serum GIP concentrations observed following the combined stimuli suggest a feedback inhibition of GIP release which is perhaps mediated by insulin.

摘要

静脉注射猪源GIP对人体具有促胰岛素分泌作用。本研究旨在探究同时摄入脂肪(一种强力刺激GIP释放的因素)和静脉输注葡萄糖对正常受试者内源性血清GIP和胰岛素浓度的影响。七名正常志愿者在以下三种不同情况下接受了研究:a)摄入67克乳化玉米油;b)持续静脉输注葡萄糖;c)如研究的a部分和b部分那样同时给予玉米油和葡萄糖。在每次刺激后的15至180分钟内,每隔一段时间测量血清葡萄糖、胰岛素(IRI)和GIP浓度。摄入玉米油后,血清GIP平均浓度从空腹时的290±40(SE)pg/ml在60分钟时升至1936±402 pg/ml,而血清IRI或葡萄糖浓度无显著变化。单独静脉输注葡萄糖时,尽管血清IRI和葡萄糖浓度大幅升高,但血清GIP水平并未升高。在联合刺激下,30至90分钟期间血清GIP平均升高较少(P<0.05),且总的累积增量GIP显著低于单独摄入玉米油后的情况(P<0.025)。联合刺激后,15至90分钟期间胰岛素增量水平更高(P<0.05),总的累积增量胰岛素更大(P<0.025),并且与单独葡萄糖输注对胰岛素的影响相比,在120和180分钟时葡萄糖稳态得到显著增强(P<0.05)。我们得出结论,摄入脂肪诱导的葡萄糖刺激的胰岛素分泌增强与处于促胰岛素分泌范围内的血清GIP水平相关。胰岛素分泌的增加可能部分或完全由内源性GIP介导。联合刺激后观察到的较低血清GIP浓度提示存在对GIP释放的反馈抑制,这可能由胰岛素介导。

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