Sugimoto Y, Toraya T, Fukui S
Arch Microbiol. 1976 Jun;108(2):175-82. doi: 10.1007/BF00428948.
Several compound containing a thiomethyl group were found to replace vitamin B12 in a protozoan, Ochromonas malhamensis. The order of the effectiveness was as follows: 5'-methylthioadenosine is greater than S-adenosylmethionine is greater than 5-methylthioribose is greater then L-methionine. A similar order was obtained with respect to the permeability of these compounds into the protozoan cells, except for S-adenosylmethionine. 5'-Methylthioadenosine and 5-methylthioribose as well as L-methionine markedly increased the intracellular content of L-methionine. The level of S-adenosylmethionine was also increased by them, but to lesser degree. The thiomethyl group of the compounds was established to be incorporated into S-adenosylmethionine. The metabolic fate of the thiomethyl group of 5'-methylthioadenosine cannot be distinguished from that of L-methionine. A high activity of 5'-methylthioadenosine nucleosidase was detected in the cell-free extracts of the protozoan. These results strongly suggest that 5'-methylthioadenosine would be metabolized to L-methionine would be ocnverted to S-adenosylmethionine. Like L-methionine and vitamin B12, 5'-methylthioadenosine and 5-methylthioribose may play an important role in maintenance of the C-1 pool in Ochromonas malhamensis. Neither 5'-methylthioadenosine nor 5-methylthioribose replaced vitamin B12 in some vitamin B12-requiring bacteria. This result is consistent with the fact that neither compounds was significantly taken up by these bacteria.
人们发现,几种含硫代甲基的化合物能够在一种原生动物——马尔姆赭虫(Ochromonas malhamensis)中替代维生素B12。其有效性顺序如下:5'-甲硫基腺苷大于S-腺苷甲硫氨酸大于5-甲硫基核糖大于L-甲硫氨酸。除了S-腺苷甲硫氨酸外,这些化合物进入原生动物细胞的通透性也呈现出类似的顺序。5'-甲硫基腺苷、5-甲硫基核糖以及L-甲硫氨酸均显著增加了细胞内L-甲硫氨酸的含量。它们也使S-腺苷甲硫氨酸的水平有所升高,但升高幅度较小。已证实这些化合物的硫代甲基会掺入S-腺苷甲硫氨酸中。5'-甲硫基腺苷的硫代甲基的代谢命运与L-甲硫氨酸的无法区分。在该原生动物的无细胞提取物中检测到了较高活性的5'-甲硫基腺苷核苷酶。这些结果有力地表明,5'-甲硫基腺苷会被代谢为L-甲硫氨酸,而L-甲硫氨酸会转化为S-腺苷甲硫氨酸。与L-甲硫氨酸和维生素B12一样,5'-甲硫基腺苷和5-甲硫基核糖可能在维持马尔姆赭虫的C-1库中发挥重要作用。在一些需要维生素B12的细菌中,5'-甲硫基腺苷和5-甲硫基核糖都不能替代维生素B12。这一结果与这些细菌对这两种化合物的摄取量均不显著这一事实相符。