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Enzymatic cleavage of S-adenosylmethionine.

作者信息

MUDD S H

出版信息

J Biol Chem. 1959 Jan;234(1):87-92.

PMID:13610898
Abstract
摘要

相似文献

1
Enzymatic cleavage of S-adenosylmethionine.S-腺苷甲硫氨酸的酶促裂解
J Biol Chem. 1959 Jan;234(1):87-92.
2
The mechanism of the enzymatic cleavage of S-adenosylmethionine to alpha-amino-gamma-butyrolactone.S-腺苷甲硫氨酸酶促裂解为α-氨基-γ-丁内酯的机制。
J Biol Chem. 1959 Jul;234(7):1784-6.
3
The formation of S-adenosylmethionine in yeast.酵母中S-腺苷甲硫氨酸的形成。
J Biol Chem. 1957 Dec;229(2):1037-50.
4
Biosynthesis of S-adenosylmethionine by Saccharomyces cerevisiae. I. Adenine and methionine requirments.酿酒酵母合成S-腺苷甲硫氨酸。I. 腺嘌呤和甲硫氨酸需求
J Bacteriol. 1962 Jun;83(6):1336-40. doi: 10.1128/jb.83.6.1336-1340.1962.
5
The preparation of S-adenosylmethionine.S-腺苷甲硫氨酸的制备。
J Biol Chem. 1957 Dec;229(2):1051-7.
6
Accumulation of S-adenosylmethionine by microorganisms.微生物对S-腺苷甲硫氨酸的积累。
J Bacteriol. 1962 Mar;83(3):497-9. doi: 10.1128/jb.83.3.497-499.1962.
7
Formation of alpha-amino-gamma-butyrolactone from S-adenosylmethionine.由S-腺苷甲硫氨酸形成α-氨基-γ-丁内酯。
Arch Biochem Biophys. 1958 May;75(1):291-2. doi: 10.1016/0003-9861(58)90419-3.
8
The stability and hydrolysis of S-adenosylmethionine; isolation of S-ribosylmethionine.S-腺苷甲硫氨酸的稳定性与水解;S-核糖基甲硫氨酸的分离
J Biol Chem. 1958 Jan;230(1):295-305.
9
S-Adenosylmethionine; a new intermediate formed enzymatically from L-methionine and adenosinetriphosphate.S-腺苷甲硫氨酸;一种由L-甲硫氨酸和三磷酸腺苷酶促形成的新中间体。
J Biol Chem. 1953 Sep;204(1):403-16.
10
A genetic method to enhance the accumulation of S-adenosylmethionine in yeast.一种提高酵母中 S-腺苷甲硫氨酸积累的遗传方法。
Appl Microbiol Biotechnol. 2017 Feb;101(4):1351-1357. doi: 10.1007/s00253-017-8098-7. Epub 2017 Jan 11.

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1
Structure and mechanism of a phage-encoded SAM lyase revises catalytic function of enzyme family.噬菌体编码的 SAM 裂解酶的结构与机制修正了酶家族的催化功能。
Elife. 2021 Feb 10;10:e61818. doi: 10.7554/eLife.61818.
2
Chemistry and Biochemistry of Sulfur Natural Compounds: Key Intermediates of Metabolism and Redox Biology.硫自然化合物的化学与生物化学:代谢和氧化还原生物学的关键中间体。
Oxid Med Cell Longev. 2020 Sep 29;2020:8294158. doi: 10.1155/2020/8294158. eCollection 2020.
3
Ethylene biosynthesis: Identification of 1-aminocyclopropane-1-carboxylic acid as an intermediate in the conversion of methionine to ethylene.
乙烯生物合成:鉴定1-氨基环丙烷-1-羧酸为蛋氨酸转化为乙烯过程中的一种中间体。
Proc Natl Acad Sci U S A. 1979 Jan;76(1):170-4. doi: 10.1073/pnas.76.1.170.
4
THE ENZYMATIC METHYLATION OF RNA AND DNA. 8. EFFECTS OF BACTERIOPHAGE INFECTION ON THE ACTIVITY OF THE METHYLATING ENZYMES.RNA和DNA的酶促甲基化。8. 噬菌体感染对甲基化酶活性的影响。
Proc Natl Acad Sci U S A. 1964 Aug;52(2):292-7. doi: 10.1073/pnas.52.2.292.
5
ULTRAVIOLET MICROSCOPY OF THE VACUOLE OF SACCHAROMYCES CEREVISIAE DURING SPORULATION.酿酒酵母孢子形成过程中液泡的紫外线显微镜观察
J Bacteriol. 1964 Aug;88(2):449-56. doi: 10.1128/jb.88.2.449-456.1964.
6
S-adenosylmethionine in the vacuole of Candida utilis.产朊假丝酵母液泡中的S-腺苷甲硫氨酸
J Bacteriol. 1960 Jun;79(6):841-8. doi: 10.1128/jb.79.6.841-848.1960.
7
Utilization by Saccharomyces cerevisiae of 5'-methylthioadenosine as a source of both purine and methionine.酿酒酵母对5'-甲硫基腺苷作为嘌呤和甲硫氨酸来源的利用。
J Bacteriol. 1982 Jul;151(1):510-5. doi: 10.1128/jb.151.1.510-515.1982.
8
Dominant mutation for ethionine resistance in Saccharomyces cerevisae.酿酒酵母中甲硫氨酸抗性的显性突变。
J Bacteriol. 1967 Nov;94(5):1531-7. doi: 10.1128/jb.94.5.1531-1537.1967.
9
Some mutants of Saccharomyces cerevisiae inhibited by adenoylmethionine and adenosylhomocysteine.一些被腺苷甲硫氨酸和腺苷同型半胱氨酸抑制的酿酒酵母突变体。
J Bacteriol. 1967 Oct;94(4):1136-42. doi: 10.1128/jb.94.4.1136-1142.1967.
10
Phosphate-stimulated breakdown of 5'-methylthioadenosine by rat ventral prostate.磷酸盐刺激大鼠腹侧前列腺对5'-甲硫腺苷的分解代谢
Biochem J. 1969 Nov;115(2):241-7. doi: 10.1042/bj1150241.