Murkies A L, Wilcox G, Davis S R
Jean Hailes Centre, Clayton, Victoria, Australia.
J Clin Endocrinol Metab. 1998 Feb;83(2):297-303. doi: 10.1210/jcem.83.2.4577.
We have reviewed the literature regarding the food sources, potency, population intakes, and known biological effects of phytoestrogens in humans using MEDLINE data base from the years 1975-1996. Over 600 articles pertinent to the metabolism of phytoestrogens, including female reproduction (in particular menstruation and menopause), cardiovascular disease, osteoporosis, and cancer were assessed including relevant case control or cohort studies, as well as randomized trials and review articles. Epidemiological studies regarding human data were included, as well as human cell line and animal studies when there were no relevant human data available. We conclude that phytoestrogens exhibit physiological effects in humans. Mild estrogenic changes occur in postmenopausal women. Benefits are seen regarding hypercholesterolaemia. Epidemiological, animal, and in vitro data encourage further assessment of the role of phytoestrogens in cancer prevention.
我们利用1975年至1996年的医学在线数据库,回顾了有关植物雌激素在人类中的食物来源、效力、人群摄入量及已知生物学效应的文献。评估了600多篇与植物雌激素代谢相关的文章,包括女性生殖(特别是月经和绝经)、心血管疾病、骨质疏松症和癌症,涵盖了相关的病例对照或队列研究,以及随机试验和综述文章。纳入了有关人类数据的流行病学研究,以及在没有相关人类数据时的人类细胞系和动物研究。我们得出结论,植物雌激素在人类中表现出生理效应。绝经后女性会出现轻微的雌激素变化。在高胆固醇血症方面有有益作用。流行病学、动物和体外数据促使人们进一步评估植物雌激素在癌症预防中的作用。