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对黑腹果蝇进行长寿选择可使其获得对低温胁迫的抗性。

Selection for longevity confers resistance to low-temperature stress in Drosophila melanogaster.

作者信息

Luckinbill L S

机构信息

Department of Biological Sciences, Wayne State University, Detroit, Michigan, USA.

出版信息

J Gerontol A Biol Sci Med Sci. 1998 Mar;53(2):B147-53. doi: 10.1093/gerona/53a.2.b147.

Abstract

One theory of the evolution of longevity says that improvement in life span is dependent on an increased ability to resist environmental stresses of all kind. Selective breeding of Drosophila melanogaster populations for longevity has demonstrably increased life span and also altered a number of other traits, such as resistance to starvation, desiccation, and ethanol fumes, and the ability to sustain longer flight. While the exact physiologic basis of some of these traits is not yet fully understood, at least some are known to derive from the properties of metabolic substrates of glycolysis. Improvement in those characters can depend partially, therefore, on altered stores of metabolites created from glycogen. Based on the known general relationship of some traits and the suspected basis in metabolism of others, we examine the possibility here that increased life span is accompanied by other traits that also confer physiologic resistance to stress. Specifically, we test the prediction that long-lived populations of fruit flies should be more resistant to low (prefreezing) and freezing temperature extremes. Both selected and control populations were found to be susceptible to prefreezing (1.5 degrees C) and freezing temperatures (0 degree C) here, but adults and pupae of the long-lived populations generally survived better in both situations, and at all durations of exposure. The resistance of individuals improved with acclimatization, but was superior in the long-lived populations whether thermal decline was rapid or stepwise. Cold resistant, long-lived populations also had significantly higher in vitro levels of glycerol, a cryoprotectant metabolite produced from glycogen. However, while adults and pupae of long-lived stocks were more resistant to cold, larvae of those stocks were more sensitive and survived relatively poorly at every length of exposure and acclimation. This surprising result implies that larvae maintain lower levels of cryoprotectant substances. Upon becoming pupae, however, stage-specific capabilities for environmental resistance and long life emerge. This conclusion agrees with a prior study of these stocks indicating that the uptake and use of nutrients in developing larvae are restricted in long-lived populations.

摘要

一种关于寿命进化的理论认为,寿命的延长取决于抵抗各种环境压力能力的增强。对黑腹果蝇群体进行长寿选择育种已显著延长了其寿命,同时还改变了许多其他特征,如对饥饿、干燥和乙醇烟雾的抵抗力,以及持续更长飞行时间的能力。虽然其中一些特征的确切生理基础尚未完全了解,但至少已知其中一些源于糖酵解代谢底物的特性。因此,这些特征的改善部分可能取决于由糖原产生的代谢物储存的改变。基于一些特征的已知一般关系以及其他特征在代谢方面的疑似基础,我们在此研究寿命延长是否伴随着其他也赋予生理抗逆性的特征。具体而言,我们检验这样一个预测:长寿果蝇群体应该对低温(预冻)和极端冷冻温度更具抵抗力。在此发现,选定群体和对照群体都易受预冻(1.5摄氏度)和冷冻温度(0摄氏度)影响,但长寿群体的成虫和蛹在这两种情况下以及在所有暴露持续时间内总体存活情况更好。个体的抵抗力会随着适应而提高,但无论温度下降是迅速还是逐步的,长寿群体的抵抗力都更强。抗寒的长寿群体体外甘油水平也显著更高,甘油是一种由糖原产生的低温保护代谢物。然而,虽然长寿品系的成虫和蛹更抗寒,但这些品系的幼虫更敏感,在每次暴露和适应时长下存活情况相对较差。这一惊人结果表明幼虫维持较低水平的低温保护物质。然而,在变成蛹后,就会出现特定阶段的环境抗性和长寿能力。这一结论与之前对这些品系的研究一致,该研究表明长寿群体中发育幼虫对营养物质的摄取和利用受到限制。

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