Ravanel S, Gakière B, Job D, Douce R
Laboratoire Mixte CNRS/Rhône-Poulenc (UMR41), Rhône-Poulenc Agrochimie, 14-20 rue Pierre Baizet, 69263 Lyon cedex 09, France.
Biochem J. 1998 Apr 15;331 ( Pt 2)(Pt 2):639-48. doi: 10.1042/bj3310639.
Cystathionine gamma-synthase catalyses the first reaction specific for methionine biosynthesis in plants, the gamma-replacement of the phosphoryl substituent of O-phosphohomoserine by cysteine. A cDNA encoding cystathionine gamma-synthase from Arabidopsis thaliana has been cloned and used to overexpress the enzyme in Escherichia coli. The native recombinant enzyme is a homotetramer composed of 53 kDa subunits, each being tightly associated with one molecule of pyridoxal 5'-phosphate that binds at lysine-379 of the protein precursor. The replacement reaction follows a Ping Pong mechanism with a Vmax of 33.6 units/mg and Km values of 2.5 mM and 460 microM for O-phosphohomoserine and cysteine respectively. The protective effect of O-phosphohomoserine against enzyme inactivation by propargylglycine indicated that the Kd for the substrate is approx. 1/2500 of its Km value. Thus most of these biochemical properties are similar to those previously reported for plant and bacterial cystathionine gamma-synthases. However, the plant enzyme differs markedly from its enterobacterial counterparts because it catalyses a very faint gamma-elimination of O-phosphohomoserine in the absence of cysteine, this process being about 1/2700 as fast as the gamma-replacement reaction and approx. 1/1500 as fast as the gamma-elimination catalysed by the E. coli enzyme. This huge difference could be attributed to the inability of the A. thaliana cystathionine gamma-synthase to accumulate a long-wavelength-absorbing species that is characteristic for the efficient gamma-elimination reaction catalysed by the enterobacterial enzyme.
胱硫醚γ-合酶催化植物中蛋氨酸生物合成的首个特异性反应,即半胱氨酸对O-磷酸高丝氨酸磷酰基的γ-取代反应。已克隆出拟南芥中编码胱硫醚γ-合酶的cDNA,并用于在大肠杆菌中过表达该酶。天然重组酶是由53 kDa亚基组成的同四聚体,每个亚基都与一分子磷酸吡哆醛紧密结合,该磷酸吡哆醛结合在蛋白质前体的赖氨酸-379处。取代反应遵循乒乓机制,Vmax为33.6单位/毫克,O-磷酸高丝氨酸和半胱氨酸的Km值分别为2.5 mM和460 μM。O-磷酸高丝氨酸对炔丙基甘氨酸导致的酶失活具有保护作用,这表明底物的Kd约为其Km值的1/2500。因此,这些生化特性大多与先前报道的植物和细菌胱硫醚γ-合酶相似。然而,植物酶与其肠道细菌对应物明显不同,因为在没有半胱氨酸的情况下,它催化O-磷酸高丝氨酸的γ-消除反应非常微弱,该过程的速度约为γ-取代反应的1/2700,约为大肠杆菌酶催化的γ-消除反应速度的1/1500。这种巨大差异可能归因于拟南芥胱硫醚γ-合酶无法积累一种长波长吸收物种,而这种物种是肠道细菌酶催化有效γ-消除反应的特征。