Vullo-Navich K, Smith S, Andrews M, Levine A M, Tischler J F, Veglia J M
Fresenius Medical Care, Lexington, Massachusetts, USA.
Am J Hosp Palliat Care. 1998 Mar-Apr;15(2):77-84. doi: 10.1177/104990919801500205.
This prospective clinical study was undertaken to evaluate the effect of spontaneous food/fluid intake on serum sodium and comfort levels in a population of terminal patients (n = 31) receiving clysis or intravenous hydration. The median and mode of serum sodium were within normal limits and 56 percent of the patients were eunatremic. There was no statistically significant difference in comfort scores between predehydration and dehydration phases, and 85 percent had an optimal comfort score. A statistically significant difference was found (p < 0.5) between mean daily comfort scores of those with normal sodium versus those with abnormal sodium; those with hypernatremia were lower but still in the top third comfort levels. Because the sodium was tested using a Chem7, we also were able to calculate the BUN, creatinine, and osmolality. These are presented and compared to other study results. The findings of this study reinforce the belief that fluid depletion in dying patients results in relatively benign symptoms, that serum sodium levels are not always altered with limited intake and that comfort levels can be maintained when the serum sodium is abnormal.
本前瞻性临床研究旨在评估自然进食/摄入液体对接受灌肠或静脉补液的终末期患者(n = 31)血清钠水平和舒适度的影响。血清钠的中位数和众数在正常范围内,56%的患者血钠正常。脱水前和脱水阶段的舒适度评分无统计学显著差异,85%的患者舒适度评分最佳。血钠正常者与血钠异常者的平均每日舒适度评分存在统计学显著差异(p < 0.5);高钠血症患者的评分较低,但仍处于舒适度前三分之一水平。由于使用Chem7检测钠,我们还能够计算血尿素氮、肌酐和渗透压。现将这些结果呈现并与其他研究结果进行比较。本研究结果强化了以下观点:临终患者的液体消耗会导致相对良性的症状,摄入受限并不总是会改变血清钠水平,并且血清钠异常时也可维持舒适度。