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影响大鼠对右旋苯丙胺所致厌食耐受性的因素。

Factors influencing tolerance to d-amphetamine-induced anorexia in rats.

作者信息

Milloy S, Glick S D

出版信息

Arch Int Pharmacodyn Ther. 1976 May;221(1):87-95.

PMID:962432
Abstract

Three experiments were concerned with tolerance to anorexia induced by d-amphetamine. In experiment 1, one group of rats on a 2 hr food deprivation schedule received 2 mg/kg of d-amphetamine 15 min before eating every other day for a month. A second group of rats on a similar schedule received the same dose of d-amphetamine immediately after eating. When compared to a saline-treated control group, the former group showed significant decreases in weight and food intake; tolerance to the amphetamine-induced anorexia began to occur toward the end of the experiment. The latter group showed a significant decrease in food intake on the non-drug days and an overall weight loss when compared to the control group. Experiment 2 demonstrated that tolerance to d-amphetamine-anorexia was related to the duration of drug administration per se. Experiment 3 showed that taste can be a factor in influencing the rate of tolerance to d-amphetamine-induced anorexia. These results indicate that both pharmacological and experiential factors play an important role in determining the rate of tolerance to this action of d-amphetamine.

摘要

三项实验研究了对右旋苯丙胺引起的厌食的耐受性。在实验1中,一组按照每隔一天禁食2小时的时间表进食的大鼠,在进食前15分钟每隔一天接受2毫克/千克的右旋苯丙胺,持续一个月。另一组按照类似时间表进食的大鼠在进食后立即接受相同剂量的右旋苯丙胺。与生理盐水处理的对照组相比,前一组大鼠的体重和食物摄入量显著下降;对苯丙胺引起的厌食的耐受性在实验接近尾声时开始出现。后一组在非给药日的食物摄入量显著下降,与对照组相比总体体重减轻。实验2表明,对右旋苯丙胺厌食的耐受性与药物给药本身的持续时间有关。实验3表明,味道可能是影响对右旋苯丙胺引起的厌食的耐受速度的一个因素。这些结果表明,药理学和经验因素在决定对右旋苯丙胺这一作用的耐受速度方面都起着重要作用。

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