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磷酸葡萄糖变位酶系统中底物诱导速率效应的分析。

An analysis of the substrate-induced rate effect in the phosphoglucomutase system.

作者信息

Ray W J, Long J W, Owens J D

出版信息

Biochemistry. 1976 Sep 7;15(18):4006-17. doi: 10.1021/bi00663a015.

DOI:10.1021/bi00663a015
PMID:963019
Abstract

The rate constant for the catalytic transfer of the active-site PO3 group from rabbit muscle phosphoglucomutase to the hydroxyl group of a water molecule is about 3 x 10(-8) s-1 under optimal reaction conditions, but in the absence of the normal substrate, viz., at pH 7.5 and 30 degrees C, in the presence of saturating Mg2+; the corresponding constant for transfer to the 6-hydroxyl group of glucose 1-phosphate under analogous conditions, about 1000 s-1, is larger than this by some 3 x 10(10)-fold. Since no single factor appears to be capable of providing a rationale for a majority of this "substrate-induced rate effect" (Ray, jr., W.J., and Long, J.W. (1976), Biochemistry, the preceding paper in this issue), the change in the PO3-transfer rate produced by binding various parts of the phosphoglucosyl moiety to the enzyme, both separately and concurrently, was investigated. The rate of PO3 transfer to water is increased by up to 1000-fold by binding entities that provide the active site with a second PO3 group, e.g., ethyl phosphate or inorganic phosphite. Using an alcoholic acceptor further increases transfer efficiency (in the presence of bound phosphite): increase with methanol, about 2000-fold on a molar basis. The reactivities of ten other primary aliphatic alcohols vary by nearly 600-fold as the acidity of the PO3 acceptor is varied over a 4000-fold range. Although no straightforward relationship is observed between the efficiency of an alcohol as an acceptor and its acidity - presumably because of complications due to steric effects, for example - an increased transfer rate of 100-fold, relative to the water reaction, is estimated for a simple primary alcohol with a pKa similar to that expected for the 6-hydroxyl group of glucose 1-phosphate, when the alcohol is present at a concentration of 1 M. Joining an alcoholic acceptor and a PO3 group via five apparently inert bridging units changes PO3 transfer to an intramolecular process; in the case of 1,4-butanediol monophosphate the rate of transfer also increases by 240-fold, relative to the analogous reaction in the presence of 1 M propanol and bound inorganic phosphite. Comparable values also are obtained in comparisons of PO3 transfer rates for trans- 1,4-butenediol and 1,4-butynediol monophosphates relative to 1 M allyl and propargyl alcohols, respectively, in the presence of bound phosphite. An increased rate of transfer also is produced by binding the xylosyl part of the glucose ring, either when the acceptor is an hydroxyl group attached to the ring or when it is the hydroxyl group of a water molecule, e.g., as in the water reaction facilitated by bound xylose 1-phosphate. These and other results suggest that most of the differences between the rates of the water reaction and the glucose 1-phosphate reaction can be rationalized in terms of four fairly discrete factors whose approximate values are as follows: the PO4 factor, 1000-fold; the C-OH/H-OH factor, 100-fold; the nucleophile-binding factor, 250-fold; and the (CHOH)3-bridging factor, 200-fold...

摘要

在最佳反应条件下,兔肌肉磷酸葡萄糖变位酶活性位点的磷酸基团向水分子羟基催化转移的速率常数约为3×10⁻⁸ s⁻¹,但在没有正常底物的情况下,即在pH 7.5、30℃、存在饱和Mg²⁺时;在类似条件下,向1-磷酸葡萄糖6-羟基转移的相应常数约为1000 s⁻¹,比前者大3×10¹⁰倍左右。由于似乎没有单一因素能够合理解释这种“底物诱导速率效应”的大部分情况(小雷,W.J.,和朗,J.W.(1976年),《生物化学》,本期前一篇论文),因此研究了磷酸葡萄糖基部分的各个部分分别和同时与酶结合时对磷酸基团转移速率的影响。通过向活性位点提供第二个磷酸基团的结合实体,如磷酸乙酯或亚磷酸,磷酸基团向水的转移速率可提高1000倍。使用醇类受体可进一步提高转移效率(在存在结合的亚磷酸时):以甲醇为例,摩尔基础上提高约2000倍。当磷酸基团受体的酸度在4000倍范围内变化时,其他十种伯脂肪醇的反应活性变化近600倍。尽管未观察到醇类作为受体的效率与其酸度之间存在直接关系——大概是由于空间效应等复杂因素——但当简单伯醇的pKa与1-磷酸葡萄糖6-羟基预期的pKa相似且醇浓度为1 M时,相对于与水的反应,估计转移速率可提高约100倍。通过五个明显惰性的桥连单元将醇类受体和磷酸基团连接起来,可使磷酸基团转移变为分子内过程;对于1,4-丁二醇单磷酸酯,相对于在1 M丙醇和结合的亚磷酸存在下的类似反应,转移速率也提高了240倍。在存在结合的亚磷酸时,相对于1 M烯丙醇和炔丙醇,反式-1,4-丁烯二醇和1,4-丁炔二醇单磷酸酯的磷酸基团转移速率比较也得到了类似的值。当受体是连接在环上的羟基或水分子的羟基时,如在结合的木糖1-磷酸促进的水反应中,结合葡萄糖环的木糖部分也会提高转移速率。这些以及其他结果表明,水反应速率和1-磷酸葡萄糖反应速率之间的大部分差异可以用四个相当离散的因素来合理解释,其近似值如下:磷酸根因素,1000倍;C-OH/H-OH因素,100倍;亲核试剂结合因素,250倍;以及(CHOH)₃桥连因素,200倍……

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