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在大肠杆菌中生产大鼠唾液胱抑素S变体多肽。

Production of rat salivary cystatin S variant polypeptides in Escherichia coli.

作者信息

Bedi G S, Zhou T, Bedi S K

机构信息

Department of Microbiology and Immunology, Medical College of Pennsylvania, Philadelphia, USA.

出版信息

Arch Oral Biol. 1998 Mar;43(3):173-82. doi: 10.1016/s0003-9969(98)00011-9.

Abstract

Cystatins are protein inhibitors of papain and related cysteine proteinases. A series of continuous synthetic peptides corresponding to the entire sequence of rat salivary cystatin was used to localize the binding domains of the cystatin to papain. Several synthetic peptides, one from the aminoterminal sequence (peptide 1-24) and others from the carboxylterminal (peptides 66-79, 66-90, 79-90, 79-114), showed binding to papain, but none of the peptides showed inhibition of papain activity. Three recombinant rat salivary cystatin variants (N-terminal truncated protein lacking amino acid residues 1-9; variant 49-53, in which amino acid residues QVVAG of rat salivary cystatin had been replaced with amino acid residues LVL in mutant protein; and variant 65-78, in which amino acid residues 65-78 had been replaced with amino acids PG in mutant protein) were produced using the Escherichia coli expression system pGex-4T. To generate N-terminal truncated protein the desired coding region of the cystatin gene was amplified by polymerase chain reaction (PCR). To produce the variants 49-53 and 65-78, a PCR-based approach of gene splicing by overlap extension was used. Recombinant cystatin proteins were produced as insoluble inclusion bodies as fusion proteins with a glutathione S-transferase (GST) carrier. After solubilization with urea the GST carrier was cleaved from the fusion protein with thrombin and cystatin variants purified by fast liquid chromatography on a MonoQ column. The purified proteins reacted with antibodies to rat salivary cystatin. The N-terminal truncated and variant 49-53 exhibited very little inhibitory activity towards papain, whereas variant 65-78 exhibited papain-inhibitory activity similar to the full-length recombinant cystatin.

摘要

胱抑素是木瓜蛋白酶及相关半胱氨酸蛋白酶的蛋白质抑制剂。一系列与大鼠唾液胱抑素全序列相对应的连续合成肽被用于定位胱抑素与木瓜蛋白酶的结合结构域。几个合成肽,一个来自氨基末端序列(肽1 - 24),其他来自羧基末端(肽66 - 79、66 - 90、79 - 90、79 - 114),显示出与木瓜蛋白酶的结合,但没有一个肽显示出对木瓜蛋白酶活性的抑制作用。使用大肠杆菌表达系统pGex - 4T产生了三种重组大鼠唾液胱抑素变体(缺少氨基酸残基1 - 9的N末端截短蛋白;变体49 - 53,其中大鼠唾液胱抑素的氨基酸残基QVVAG在突变蛋白中被氨基酸残基LVL取代;变体65 - 78,其中氨基酸残基65 - 78在突变蛋白中被氨基酸PG取代)。为了产生N末端截短蛋白,通过聚合酶链反应(PCR)扩增胱抑素基因的所需编码区域。为了产生变体49 - 53和65 - 78,使用了基于PCR的重叠延伸基因拼接方法。重组胱抑素蛋白作为与谷胱甘肽S - 转移酶(GST)载体的融合蛋白以不溶性包涵体形式产生。用尿素溶解后,用凝血酶从融合蛋白上切割下GST载体,并用MonoQ柱上的快速液相色谱法纯化胱抑素变体。纯化的蛋白与抗大鼠唾液胱抑素抗体反应。N末端截短蛋白和变体49 - 53对木瓜蛋白酶的抑制活性非常小,而变体65 - 78表现出与全长重组胱抑素相似的木瓜蛋白酶抑制活性。

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