Ultraviolet and gamma-ray-induced free-radical reactions of nucleic acid constituents. Selectivity of some reactions for purines. Suppression of the reactivity of pyrimidines.
作者信息
Frimer A A, Havron A, Leonov D, Sperling J, Elad D
出版信息
J Am Chem Soc. 1976 Sep 15;98(19):6026-33. doi: 10.1021/ja00435a041.