de la Luz Alvarez M, Guzmán M T, Vial M, Jaque G, Bell K, Gattás V, Monckeberg F
Arch Latinoam Nutr. 1977 Dec;27(4):521-7.
Pre-school Children acceptability of a high nutritive value and low cost new food product (Fortesán) was studied. This mixture is formed by W.S.B. powdered milk and cacao. The purpose was to establish its a acceptability by the children and their mothers, in the Santiago population. A similar study had been already performed in 1972 in another marginal urban area and in rural areas. Inicial and final heights and weights were measured, and a socio-economical and acceptability survey was performed in all cases. The same experimental group was used as a control of it self. The study lasted 4 months, from April-May 1973 until August-September 1973. The sample was formed by children from 1 to 6 years old, coming from different socioeconomical levels. Results showed a good acceptability of the product both by the mothers and their children. It also showed a good influence in the height and weight that the children reached.
对一种高营养价值且低成本的新食品（Fortesán）在学龄前儿童中的可接受性进行了研究。这种混合物由全脂奶粉和可可粉制成。目的是确定圣地亚哥地区的儿童及其母亲对它的接受程度。1972年在另一个边缘城市地区和农村地区已经进行过类似研究。测量了儿童的初始和最终身高及体重，并对所有研究对象进行了社会经济状况和可接受性调查。同一实验组自身作为对照。该研究从1973年4月至5月持续到1973年8月至9月，为期4个月。样本由来自不同社会经济水平的1至6岁儿童组成。结果表明，该产品在母亲及其孩子中都具有良好的可接受性。研究还表明，该产品对儿童的身高和体重增长有良好影响。
