Borgerding M F, Bodnar J A, Chung H L, Mangan P P, Morrison C C, Risner C H, Rogers J C, Simmons D F, Uhrig M S, Wendelboe F N, Wingate D E, Winkler L S
R. J. Reynolds Tobacco Company, Bowman Gray Technical Center, Winston-Salem, NC 27102, USA.
Food Chem Toxicol. 1998 Jul;36(7):169-82.
A new-technology cigarette has been developed. While the new cigarette burns some tobacco, it does not use tobacco as the fuel to sustain combustion and provide heat to the cigarette. Rather, the new cigarette primarily heats tobacco thereby reducing products of smoke formation mechanisms such as tobacco combustion, tobacco pyrolysis and pyrosynthesis. The mainstream smoke composition from a cigarette based on the new design (TOB-HT) has been characterized in comparative chemical testing with two reference cigarettes using the FTC puffing regimen. Thermal properties, UV absorption characteristics, elemental composition and materials balance studies all suggest a simplified smoke aerosol. Twenty-five smoke constituents ("target compounds") identified by the scientific community as compounds that may contribute to the diseases statistically associated with smoking have also been measured. Mainstream smoke concentrations of most target compounds are significantly lower with the TOB-HT cigarette when compared with reference cigarettes in the ultra-light "tar" and light "tar" categories. Taken together, chemical analysis results suggest simplified TOB-HT smoke chemistry with marked reductions in specific chemicals reported to be biologically active.
一种新技术香烟已被研发出来。这种新型香烟燃烧一些烟草,但它不使用烟草作为维持燃烧并为香烟提供热量的燃料。相反,新型香烟主要是加热烟草,从而减少烟雾形成机制的产物,如烟草燃烧、烟草热解和热合成。基于新设计的香烟(TOB-HT)的主流烟气成分已在使用联邦贸易委员会抽吸方案与两支参比香烟的对比化学测试中得到表征。热性能、紫外线吸收特性、元素组成和物料平衡研究均表明是一种简化的烟雾气溶胶。科学界确定的25种烟雾成分(“目标化合物”),这些化合物可能导致与吸烟有统计学关联的疾病,也已进行了测量。与超轻型“焦油”和轻型“焦油”类别的参比香烟相比,TOB-HT香烟的大多数目标化合物的主流烟气浓度显著更低。综合来看,化学分析结果表明TOB-HT烟雾化学简化,特定化学物质的含量显著降低,据报道这些化学物质具有生物活性。