Felipo V, Hermenegildo C, Montoliu C, Llansola M, Miñana M D
Instituto de Investigaciones Citológicas, Fundación Valenciana de Investigaciones Biomédicas, Valencia, Spain.
Neurotoxicology. 1998 Aug-Oct;19(4-5):675-81.
Ammonia is a main factor in the pathogenesis of hepatic encephalopathy. We found that acute ammonia toxicity is mediated by activation of NMDA receptors. Chronic moderate hyperammonemia prevents acute ammonia toxicity in rats. Chronic exposure of cultured neurons to 1 mM ammonia leads to impaired response of the NMDA receptor to activation by its agonists (due to decreased protein kinase C-mediated phosphorylation) and prevents glutamate (Glu) neurotoxicity. Compounds that prevent ammonia toxicity in mice (e.g. carnitine) also prevent Glu toxicity in cultured neurons. These compounds did not prevent activation of NMDA receptor or the rise of Ca2+. They interfered with subsequent steps in the toxic process. The protective effect of carnitine is mediated by activation of metabotropic Glu receptors. Agonists of mGluRs, especially of mGluR5, prevent Glu toxicity. Agonists of muscarinic receptors also prevent Glu toxicity and there seems to be an interplay between muscarinic and metabotropic Glu receptors in the protective effect. We have tried to identify intracellular events involved in the process of neuronal death. It is known that the rise of Ca2+ is an essential step. Glu leads to depletion of ATP; some compounds (e.g. carnitine) prevent Glu-induced neuronal death without preventing ATP depletion: additional events are required for neuronal death. Glu induces activation of Na+/K+-ATPase, which could be involved in the toxic process. Inhibitors of protein kinase C, calcineurin or nitric oxide synthase prevent Glu toxicity. Our results indicate that Glu toxicity can be prevented at different steps or by activating receptors coupled to the transduction pathways interfering with the toxic process. Agents acting on these steps could prevent excitotoxicity in vivo in animals.
氨是肝性脑病发病机制中的一个主要因素。我们发现急性氨中毒是由NMDA受体的激活介导的。慢性中度高氨血症可预防大鼠的急性氨中毒。将培养的神经元长期暴露于1 mM氨会导致NMDA受体对其激动剂激活的反应受损(由于蛋白激酶C介导的磷酸化减少),并预防谷氨酸(Glu)神经毒性。在小鼠中预防氨中毒的化合物(如肉碱)也能预防培养神经元中的Glu毒性。这些化合物并不能阻止NMDA受体的激活或Ca2+的升高。它们干扰了毒性过程中的后续步骤。肉碱的保护作用是由代谢型Glu受体的激活介导的。mGluRs的激动剂,尤其是mGluR5的激动剂,可预防Glu毒性。毒蕈碱受体激动剂也能预防Glu毒性,并且在保护作用中,毒蕈碱受体和代谢型Glu受体之间似乎存在相互作用。我们试图确定神经元死亡过程中涉及的细胞内事件。已知Ca2+的升高是一个关键步骤。Glu导致ATP耗竭;一些化合物(如肉碱)可预防Glu诱导的神经元死亡而不阻止ATP耗竭:神经元死亡还需要其他事件。Glu诱导Na+/K+-ATPase的激活,这可能参与毒性过程。蛋白激酶C、钙调神经磷酸酶或一氧化氮合酶的抑制剂可预防Glu毒性。我们的结果表明,Glu毒性可在不同步骤被预防,或通过激活与干扰毒性过程的转导途径偶联的受体来预防。作用于这些步骤的药物可预防动物体内的兴奋性毒性。