Long J D, Marten E, Tobey N A, Orlando R C
Department of Medicine, Tulane University School of Medicine, New Orleans, Louisiana, USA.
Dis Esophagus. 1998 Apr;11(2):94-100. doi: 10.1093/dote/11.2.94.
The esophagus is regularly exposed to hypertonic luminal environments, some of which have the capacity to increase epithelial permeability. The present experiments were designed to determine what impact such environments have on epithelial resistance to injury by acid. Rabbit esophageal epithelium mounted in Ussing chambers was exposed to luminal acid while monitoring electrical resistance (R), a marker of epithelial permeability, and morphology was assessed in tissues luminally pretreated with either urea (1 M), mannitol (1 M), or normal Ringer. Hypertonic mannitol, which had little effect on R, was associated with a minor increase in susceptibility to acid injury, pH 1.6. In contrast, hypertonic urea lowered R and was associated with marked injury upon exposure to acid. This susceptibility to acid injury occurred within 15 minutes of exposure and converted a non-damaging concentration of acid (pH 2.0) to a damaging one. Moreover, urea's effects were abolished if it was removed from the bath allowing R to return to baseline before acidification. We conclude that hypertonic luminal environments that impair epithelial barrier function predispose the esophagus to acid injury. Such findings may provide insight into additional mechanisms contributing to the development of heartburn following meals.
食管经常暴露于高渗的管腔环境中,其中一些环境能够增加上皮细胞的通透性。本实验旨在确定此类环境对上皮细胞抗酸损伤能力有何影响。将置于尤斯灌流小室中的兔食管上皮暴露于管腔酸环境中,同时监测电阻(R)(上皮细胞通透性的指标),并对用尿素(1 M)、甘露醇(1 M)或正常林格液进行管腔预处理的组织的形态进行评估。高渗甘露醇对R影响不大,但与酸损伤(pH 1.6)易感性略有增加有关。相比之下,高渗尿素降低了R,并与暴露于酸时的明显损伤有关。这种对酸损伤的易感性在暴露后15分钟内就会出现,并将无损伤浓度的酸(pH 2.0)转变为有损伤作用的酸。此外,如果将尿素从浴液中去除,使R在酸化前恢复到基线水平,尿素的作用就会消失。我们得出结论,损害上皮屏障功能的高渗管腔环境会使食管易受酸损伤。这些发现可能有助于深入了解餐后烧心发展的其他机制。