Shibuya H, Nagasaki H, Kaneko S, Yoshida S, Park G G, Kusakabe I, Kobayashi H
Institute of Applied Biochemistry, University of Tsukuba, Tsukuba, Ibaraki 305, Japan.
Appl Environ Microbiol. 1998 Nov;64(11):4489-94. doi: 10.1128/AEM.64.11.4489-4494.1998.
The cDNA coding for Penicillium purpurogenum alpha-galactosidase (alphaGal) was cloned and sequenced. The deduced amino acid sequence of the alpha-Gal cDNA showed that the mature enzyme consisted of 419 amino acid residues with a molecular mass of 46,334 Da. The derived amino acid sequence of the enzyme showed similarity to eukaryotic alphaGals from plants, animals, yeasts, and filamentous fungi. The highest similarity observed (57% identity) was to Trichoderma reesei AGLI. The cDNA was expressed in Saccharomyces cerevisiae under the control of the yeast GAL10 promoter. Almost all of the enzyme produced was secreted into the culture medium, and the expression level reached was approximately 0.2 g/liter. The recombinant enzyme purified to homogeneity was highly glycosylated, showed slightly higher specific activity, and exhibited properties almost identical to those of the native enzyme from P. purpurogenum in terms of the N-terminal amino acid sequence, thermoactivity, pH profile, and mode of action on galacto-oligosaccharides.
编码产紫青霉α-半乳糖苷酶(αGal)的cDNA被克隆并测序。α-Gal cDNA推导的氨基酸序列表明,成熟酶由419个氨基酸残基组成,分子量为46334道尔顿。该酶推导的氨基酸序列与来自植物、动物、酵母和丝状真菌的真核αGal相似。观察到的最高相似性(57%同一性)是与里氏木霉AGLI。该cDNA在酵母GAL10启动子的控制下在酿酒酵母中表达。几乎所有产生的酶都分泌到培养基中,表达水平达到约0.2克/升。纯化至同质的重组酶高度糖基化,比活性略高,并且在N端氨基酸序列、热活性、pH谱以及对半乳糖寡糖的作用方式方面表现出与产紫青霉天然酶几乎相同的特性。