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顺式不饱和脂肪酸对大鼠神经元海人藻酸受体的抑制作用。

Inhibition of rat neuronal kainate receptors by cis-unsaturated fatty acids.

作者信息

Wilding T J, Chai Y H, Huettner J E

机构信息

Department of Cell Biology and Physiology, Washington University School of Medicine, 660 South Euclid Avenue, St Louis, MO 63110, USA.

出版信息

J Physiol. 1998 Dec 1;513 ( Pt 2)(Pt 2):331-9. doi: 10.1111/j.1469-7793.1998.331bb.x.

Abstract
  1. Whole-cell recordings from cultured rat hippocampal neurons, from freshly dissociated dorsal root ganglion (DRG) neurons and from human embryonic kidney (HEK) 293 cells expressing the glutamate receptor GluR6 subunit were used to study the modulation of kainate receptor channels by long chain fatty acids. 2. In all three cell types, application of cis-unsaturated fatty acids caused a dose-dependent reduction in whole-cell currents evoked by kainate. Docosahexaenoic acid (DHA), arachidonic acid (AA), linolenic acid and linoleic acid all produced substantial inhibition at a concentration of 50 microM, whereas inhibition by linolenelaidic acid and linolelaidic acid was significantly weaker. Fully saturated fatty acids were essentially inactive. 3. With continuous exposure to active fatty acids, the peak current elicited by kainate declined over a time course of several minutes to reach a steady-state level less than 50 % of the initial amplitude. Recovery was slow in control solution, but was speeded up by exposure to bovine serum albumin (0.5 mg ml-1), a protein that binds fatty acids with submicromolar affinity. The inhibition in neurons was half-maximal with 5-15 microM AA or DHA, but potency was at least 10-fold greater at GluR6 in HEK 293 cells. 4. Inhibition by AA or DHA was unaffected by extracellular nordihydroguaiaretic acid (10 microM), indomethacin (10 microM), 17-octadecynoic acid (30 microM) or 1-(5-isoquinolinylsulphonyl)-2-methylpiperazine dihydrochloride (H-7; 10 microM). Furthermore, inclusion of H-7 (100 microM), BAPTA (10 mM), AA (50 microM), antioxidants, or the protein kinase C inhibitor PKC19-36 (20 microM) in the internal solution had little effect on whole-cell currents and did not prevent inhibition of currents by extracellular application of AA or DHA. 5. We conclude that the inhibition produced by cis-unsaturated fatty acids does not require conversion to oxidized metabolites or activation of PKC. Instead, active compounds may interact directly with an extracellular, or intramembraneous, site on kainate receptors.
摘要
  1. 本研究采用培养的大鼠海马神经元、新鲜解离的背根神经节(DRG)神经元以及表达谷氨酸受体GluR6亚基的人胚肾(HEK)293细胞进行全细胞记录,以研究长链脂肪酸对海人酸受体通道的调节作用。2. 在所有这三种细胞类型中,施加顺式不饱和脂肪酸会导致海人酸诱发的全细胞电流出现剂量依赖性降低。二十二碳六烯酸(DHA)、花生四烯酸(AA)、亚麻酸和亚油酸在50微摩尔浓度时均产生显著抑制作用,而反式亚麻酸和反式亚油酸的抑制作用则明显较弱。完全饱和的脂肪酸基本无活性。3. 持续暴露于活性脂肪酸时,海人酸诱发的峰值电流在几分钟的时间进程中下降,达到稳态水平,低于初始幅度的50%。在对照溶液中恢复缓慢,但通过暴露于牛血清白蛋白(0.5毫克/毫升)可加速恢复,牛血清白蛋白是一种以亚微摩尔亲和力结合脂肪酸的蛋白质。在神经元中,5 - 15微摩尔的AA或DHA可产生半数最大抑制作用,但在HEK 293细胞中,对GluR6的效力至少高10倍。4. AA或DHA的抑制作用不受细胞外去甲二氢愈创木酸(10微摩尔)、吲哚美辛(10微摩尔)、17 - 十八碳炔酸(30微摩尔)或1 -(5 - 异喹啉磺酰基)- 2 - 甲基哌嗪二盐酸盐(H - 7;10微摩尔)的影响。此外,在细胞内溶液中加入H - 7(100微摩尔)、BAPTA(10毫摩尔)、AA(50微摩尔)、抗氧化剂或蛋白激酶C抑制剂PKC19 - 36(20微摩尔)对全细胞电流影响很小,且不能阻止细胞外施加AA或DHA对电流的抑制作用。5. 我们得出结论,顺式不饱和脂肪酸产生的抑制作用不需要转化为氧化代谢产物或激活蛋白激酶C。相反,活性化合物可能直接与海人酸受体的细胞外或膜内位点相互作用。

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