Osborn J W, Hornfeldt B J
Departments of Physiology and Animal Science and the Graduate Program in Neuroscience, University of Minnesota, St. Paul, Minnesota 55108, USA.
Am J Physiol. 1998 Nov;275(5):H1558-66. doi: 10.1152/ajpheart.1998.275.5.H1558.
Experiments were performed to examine the contribution of arterial baroreceptors to long-term regulation of mean arterial pressure (MAP) during changes in dietary salt intake. Normotensive Sprague-Dawley rats were subjected to either sinoaortic denervation (SAD; n = 8) or Sham surgery (n = 6) and instrumented 1 wk later with radiotelemetry transmitters for continuous minute-to-minute monitoring of MAP and heart rate (HR) over the 8-wk protocol. Rats consumed three levels of dietary NaCl: 0.4% NaCl (week 1), 4.0% NaCl (weeks 2-4), and 8.0% NaCl (weeks 5-7). Rats returned to a 0.4% NaCl diet during the eighth week of the experiment. During week 1 (0.4% NaCl), there were no differences between Sham and SAD groups for 24-h averages of MAP or HR. However, by the third week of 4.0% NaCl, 24-h MAP was elevated significantly from baseline in SAD (10 +/- 2 mmHg) but not Sham (1 +/- 1 mmHg) rats. By the end of the third week of 8.0% NaCl diet, 24-h MAP was elevated 15 +/- 2 mmHg above control in SAD rats compared with a 4 +/- 1 mmHg increase in Sham rats (P < 0.05). Hourly analysis of the final 72 h of each level of dietary salt revealed a marked effect of dietary NaCl on MAP in SAD rats, particularly during the dark cycle. MAP increased approximately 20 and 30 mmHg in SAD rats over the 12-h dark cycle for 4.0 and 8.0% NaCl diets, respectively. In contrast, increased dietary NaCl had no effect on MAP during any phase of the light or dark period in Sham rats. These data support the hypothesis that arterial baroreceptors play a critical role in long-term regulation of MAP under conditions of altered dietary salt intake. Finally, hourly analysis of MAP revealed that the majority of the hypertensive response to increased NaCl occurs during the dark cycle in SAD rats. Hence, previous investigations may have underestimated the magnitude of the hypertensive response to increased dietary NaCl in animals with baroreceptor dysfunction.
进行实验以研究在饮食盐摄入量变化期间动脉压力感受器对平均动脉压(MAP)长期调节的作用。将正常血压的Sprague-Dawley大鼠进行去窦主动脉神经支配(SAD;n = 8)或假手术(n = 6),并在1周后植入无线电遥测发射器,以便在8周的实验方案中连续每分钟监测MAP和心率(HR)。大鼠摄入三种水平的饮食NaCl:0.4% NaCl(第1周)、4.0% NaCl(第2 - 4周)和8.0% NaCl(第5 - 7周)。在实验的第8周,大鼠恢复到0.4% NaCl饮食。在第1周(0.4% NaCl)期间,假手术组和SAD组之间的MAP或HR的24小时平均值没有差异。然而,到4.0% NaCl饮食的第3周,SAD组大鼠的24小时MAP较基线显著升高(10±2 mmHg),而假手术组大鼠(1±1 mmHg)没有升高。到8.0% NaCl饮食的第3周结束时,SAD组大鼠的24小时MAP比对照组升高了15±2 mmHg,而假手术组大鼠升高了4±1 mmHg(P < 0.05)。对每种饮食盐水平最后72小时的每小时分析表明,饮食NaCl对SAD大鼠的MAP有显著影响,特别是在黑暗周期。对于4.0%和8.0% NaCl饮食,SAD大鼠在12小时黑暗周期内MAP分别升高约20和30 mmHg。相比之下,饮食NaCl增加对假手术组大鼠在光照或黑暗周期的任何阶段的MAP都没有影响。这些数据支持了这样的假设,即在饮食盐摄入量改变的情况下,动脉压力感受器在MAP的长期调节中起关键作用。最后,对MAP的每小时分析表明,SAD大鼠对增加的NaCl的高血压反应大部分发生在黑暗周期。因此,以前的研究可能低估了压力感受器功能障碍动物对增加的饮食NaCl的高血压反应的程度。