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卡瓦胡椒(卡瓦-卡瓦)富含卡瓦吡喃酮的提取物对血小板单胺氧化酶B的抑制作用。

Inhibition of platelet MAO-B by kava pyrone-enriched extract from Piper methysticum Forster (kava-kava).

作者信息

Uebelhack R, Franke L, Schewe H J

机构信息

Department of Psychiatry, Humboldt-Universität zu Berlin (Charité), Germany.

出版信息

Pharmacopsychiatry. 1998 Sep;31(5):187-92. doi: 10.1055/s-2007-979325.

Abstract

Kava-kava, a psychoactive beverage, induces relaxation, improves social interaction, promotes sleep and plays an important role in the sociocultural life in the islands of the South Pacific. On the other hand, standardized extracts of kava-kava roots are used for the therapy of anxiety, tension and restlessness. Kava pyrones, the major constituents of kava kava, are generally considered to be responsible for the pharmacological activity in humans and animals. To obtain more information on the mechanisms by which kava-kava exerts psychotropic properties we investigated the in vitro effects of kava-kava extract and pure synthetic kava pyrones on human platelet MAO-B, in comparison to amitriptyline, imipramine and brofaromine. Kava-kava extract was found to be a reversible inhibitor of MAO-B in intact platelets (IC50 24 microM) and disrupted platelet homogenates (IC50 1.2 microM). Structural differences of kava pyrones resulted in a different potency of MAO-B inhibition. The order of potency was desmethoxyyangonin > (+/-)-methysticin > yangonin > (+/-)-dihydromethysticin > (+/-)- dihydrokavain > (+/-)-kavain. The two most potent kava pyrones, desmethoxyyangonin and (+/-)-methysticin displayed a competetive inhibition pattern with mean Ki 0.28 microM and 1.14 microM respectively. The inhibition of MAO-B by kava pyrone-enriched extracts might be an important mechanism for their psychotropic activity.

摘要

卡瓦酒是一种具有精神活性的饮品,能使人放松,改善社交互动,促进睡眠,在南太平洋诸岛的社会文化生活中发挥着重要作用。另一方面,卡瓦根的标准化提取物用于治疗焦虑、紧张和烦躁不安。卡瓦内酯是卡瓦的主要成分,通常被认为是其在人和动物体内产生药理活性的原因。为了获取更多关于卡瓦酒发挥精神药物特性机制的信息,我们将卡瓦酒提取物和纯合成卡瓦内酯与阿米替林、丙咪嗪和溴法罗明进行比较,研究了它们对人血小板单胺氧化酶B(MAO - B)的体外作用。结果发现,卡瓦酒提取物在完整血小板中是MAO - B的可逆抑制剂(IC50为24微摩尔),在破碎的血小板匀浆中也是如此(IC50为1.2微摩尔)。卡瓦内酯的结构差异导致对MAO - B的抑制效力不同。效力顺序为去甲氧基杨楠酮>(±)-醉椒素>杨楠酮>(±)-二氢醉椒素>(±)-二氢卡瓦因>(±)-卡瓦因。两种效力最强的卡瓦内酯,去甲氧基杨楠酮和(±)-醉椒素,呈现竞争性抑制模式,平均Ki分别为0.28微摩尔和1.14微摩尔。富含卡瓦内酯的提取物对MAO - B的抑制作用可能是其具有精神药物活性的重要机制。

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