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高盐饮食会改变正常血压和高血压大鼠的小动脉肌源性反应性。

High dietary salt alters arteriolar myogenic responsiveness in normotensive and hypertensive rats.

作者信息

Nurkiewicz T R, Boegehold M A

机构信息

Department of Physiology, West Virginia University School of Medicine, Morgantown, West Virginia 26505-9229, USA.

出版信息

Am J Physiol. 1998 Dec;275(6):H2095-104. doi: 10.1152/ajpheart.1998.275.6.H2095.

Abstract

We evaluated arteriolar myogenic responsiveness in normotensive, salt-loaded and hypertensive rats and investigated the potential influence of luminal blood flow or shear stress on myogenic responses under each of these conditions. Wistar-Kyoto (WKY) and spontaneously hypertensive rats (SHR) fed low-salt (0.45%, LS) or high-salt (7%, HS) diets were enclosed in a ventilated airtight box with the spinotrapezius muscle exteriorized for intravital microscopy. Dietary salt did not affect mean arterial pressure (MAP) in WKY, whereas MAP in SHR was significantly higher and augmented by dietary salt. In all groups, box pressurization caused similar increases in MAP that were completely transmitted to the arterioles. After these pressure increases, large arteriole diameters decreased by 0-30% and intermediate arteriole diameters decreased by 21-27%. Arteriolar myogenic responsiveness was not different between WKY-LS and SHR-LS. Large arterioles in WKY-HS displayed an attenuated pressure-diameter relationship compared with that in WKY-LS. Large arterioles in SHR-HS displayed an augmented pressure-diameter relationship compared with that in SHR-LS. There were no correlations between resting flow or wall shear rate and the magnitude of initial myogenic constriction in any group or vessel type. The capacity for sustained myogenic constriction was unrelated to secondary decreases in flow (14-41%) or increases in wall shear rate (21-88%) in each group. We conclude that 1) dietary salt impairs the myogenic responsiveness of large arterioles in normotensive rats and augments the myogenic responsiveness of large arterioles in hypertensive rats, 2) hypertension does not alter arteriolar myogenic responsiveness in this vascular bed, and 3) flow- or shear-dependent mechanisms do not attenuate myogenic responses in the intact arteriolar network of normal, salt-loaded, or hypertensive rats.

摘要

我们评估了正常血压、高盐饮食和高血压大鼠的小动脉肌源性反应性,并研究了在这些条件下管腔内血流或剪切应力对肌源性反应的潜在影响。将喂食低盐(0.45%,LS)或高盐(7%,HS)饮食的Wistar-Kyoto(WKY)大鼠和自发性高血压大鼠(SHR)置于通风密闭箱中,将斜方肌外翻以进行活体显微镜检查。饮食盐分对WKY大鼠的平均动脉压(MAP)没有影响,而SHR大鼠的MAP显著更高,且饮食盐分使其升高。在所有组中,箱内加压导致MAP出现类似升高,且完全传递至小动脉。这些压力升高后,大动脉直径减小0 - 30%,中动脉直径减小21 - 27%。WKY-LS组和SHR-LS组的小动脉肌源性反应性没有差异。与WKY-LS组相比,WKY-HS组的大动脉显示出压力-直径关系减弱。与SHR-LS组相比,SHR-HS组的大动脉显示出压力-直径关系增强。在任何组或血管类型中,静息血流或壁剪切率与初始肌源性收缩幅度之间均无相关性。每组中持续肌源性收缩的能力与血流的继发性降低(14 - 41%)或壁剪切率的增加(21 - 88%)无关。我们得出结论:1)饮食盐分损害正常血压大鼠大动脉的肌源性反应性,并增强高血压大鼠大动脉的肌源性反应性;2)高血压不会改变该血管床中小动脉的肌源性反应性;3)血流或剪切力依赖性机制不会减弱正常、高盐饮食或高血压大鼠完整小动脉网络中的肌源性反应。

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