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植物粪石:肠梗阻的罕见病因。

Phytobezoar: a rare cause of intestinal obstruction.

作者信息

Rubin M, Shimonov M, Grief F, Rotestein Z, Lelcuk S

机构信息

Department of Surgery 'B', Beilinson Medical Center, Felsenstein Research Center, Petah Tiqva, Tel Aviv University, Tel Aviv, Israel.

出版信息

Dig Surg. 1998;15(1):52-4. doi: 10.1159/000018586.

Abstract

Phytobezoar is a well-known although uncommon cause of mechanical alimentary tract obstruction, mainly in patients who have undergone previous gastric operation. Between January 1988 and March 1995, we operated on 14 patients with gastrointestinal obstruction due to phytobezoar. Eleven patients (78.6%) had undergone previous gastric operation and in all of them the diagnosis was made at the time of surgery. All admissions were during winter: supposedly because of the seasonal increase in intake of citrus fruits and persimmons. During the 7-year study period, we observed an unexpected increase in the incidence of this disorder. During the first 4 years we treated 2 patients (14.3%), an average of 0.5 patients a year, whereas during the last 3 years we operated on 12 patients (87.7%), an average of 4 patients a year. The recent increase in small-bowel obstruction secondary to phytobezoars may at least in part be explained by a major immigration wave from the former USSR. These immigrants have become exposed to an abundance of cheap fruits such as citrus and persimmons that were not available in their home country. The large consumption and the failure of information regarding the risks of consuming these fruits in association with previous gastric surgery may have played a major role in the recent increase of the incidence. Since phytobezoars may play increasingly an important role in the future due to the ingestion of great quantities of different fruits containing great amounts of cellulose, these findings call for restriction of citrus fruit and persimmons in patients who have undergone gastric surgery.

摘要

植物性胃石是机械性消化道梗阻的一种已知但不常见的病因,主要见于既往接受过胃部手术的患者。1988年1月至1995年3月,我们对14例因植物性胃石导致胃肠道梗阻的患者进行了手术。11例患者(78.6%)既往接受过胃部手术,所有患者均在手术时确诊。所有患者均在冬季入院:据推测是因为柑橘类水果和柿子的摄入量在这个季节有所增加。在为期7年的研究期间,我们观察到这种疾病的发病率意外上升。在最初4年里,我们治疗了2例患者(14.3%),平均每年0.5例;而在最后3年里,我们为12例患者(87.7%)进行了手术,平均每年4例。近期因植物性胃石继发小肠梗阻的增加,至少部分可以用来自前苏联的一波主要移民潮来解释。这些移民接触到了大量在其祖国无法获得的廉价水果,如柑橘和柿子。大量食用这些水果以及缺乏关于食用这些水果与既往胃部手术相关风险的信息,可能在近期发病率上升中起了主要作用。由于大量摄入含有大量纤维素的不同水果,植物性胃石在未来可能会发挥越来越重要的作用,这些发现呼吁对接受过胃部手术的患者限制食用柑橘类水果和柿子。

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