Sherf Dagan Shiri, Goldenshluger Ariela, Globus Inbal, Schweiger Chaya, Kessler Yafit, Kowen Sandbank Galit, Ben-Porat Tair, Sinai Tali
The Israel Dietetic Association, Herzliya, Israel.
Department of Nutrition, and.
Adv Nutr. 2017 Mar 15;8(2):382-394. doi: 10.3945/an.116.014258. Print 2017 Mar.
Bariatric surgery is currently the most effective treatment for morbid obesity and its associated metabolic complications. To ensure long-term postoperative success, patients must be prepared to adopt comprehensive lifestyle changes. This review summarizes the current evidence and expert opinions with regard to nutritional care in the perioperative and long-term postoperative periods. A literature search was performed with the use of different lines of searches for narrative reviews. Nutritional recommendations are divided into 3 main sections: ) presurgery nutritional evaluation and presurgery diet and supplementation; ) postsurgery diet progression, eating-related behaviors, and nutritional therapy for common gastrointestinal symptoms; and ) recommendations for lifelong supplementation and advice for nutritional follow-up. We recognize the need for uniform, evidence-based nutritional guidelines for bariatric patients and summarize recommendations with the aim of optimizing long-term success and preventing complications.
减肥手术目前是治疗病态肥胖及其相关代谢并发症最有效的方法。为确保术后长期成功,患者必须准备好全面改变生活方式。本综述总结了围手术期和术后长期营养护理方面的现有证据和专家意见。通过使用不同的检索策略进行文献检索以获取叙述性综述。营养建议分为三个主要部分:(1)术前营养评估、术前饮食和补充剂;(2)术后饮食进展、饮食相关行为以及常见胃肠道症状的营养治疗;(3)终身补充剂的建议和营养随访建议。我们认识到需要为减肥患者制定统一的、基于证据的营养指南,并总结建议以优化长期成功率并预防并发症。