Harroun T A, Heller W T, Weiss T M, Yang L, Huang H W
Physics Department, Rice University, Houston, Texas 77251 USA.
Biophys J. 1999 Feb;76(2):937-45. doi: 10.1016/S0006-3495(99)77257-7.
Hydrophobic matching, in which transmembrane proteins cause the surrounding lipid bilayer to adjust its hydrocarbon thickness to match the length of the hydrophobic surface of the protein, is a commonly accepted idea in membrane biophysics. To test this idea, gramicidin (gD) was embedded in 1, 2-dilauroyl-sn-glycero-3-phosphocholine (DLPC) and 1, 2-myristoyl-sn-glycero-3-phosphocholine (DMPC) bilayers at the peptide/lipid molar ratio of 1:10. Circular dichroism (CD) was measured to ensure that the gramicidin was in the beta6.3 helix form. The bilayer thickness (the phosphate-to-phosphate distance, or PtP) was measured by x-ray lamellar diffraction. In the Lalpha phase near full hydration, PtP is 30.8 A for pure DLPC, 32.1 A for the DLPC/gD mixture, 35.3 A for pure DMPC, and 32.7 A for the DMPC/gD mixture. Gramicidin apparently stretches DLPC and thins DMPC toward a common thickness as expected by hydrophobic matching. Concurrently, gramicidin-gramicidin correlations were measured by x-ray in-plane scattering. In the fluid phase, the gramicidin-gramicidin nearest-neighbor separation is 26.8 A in DLPC, but shortens to 23.3 A in DMPC. These experiments confirm the conjecture that when proteins are embedded in a membrane, hydrophobic matching creates a strain field in the lipid bilayer that in turn gives rise to a membrane-mediated attractive potential between proteins.
疏水匹配是膜生物物理学中一个被广泛接受的观点,即跨膜蛋白会使周围的脂质双层调整其烃链厚度,以匹配蛋白质疏水表面的长度。为了验证这一观点,将短杆菌肽(gD)以肽/脂质摩尔比1:10嵌入1,2 - 二月桂酰 - sn - 甘油 - 3 - 磷酸胆碱(DLPC)和1,2 - 肉豆蔻酰 - sn - 甘油 - 3 - 磷酸胆碱(DMPC)双层中。通过测量圆二色性(CD)来确保短杆菌肽处于β6.3螺旋形式。通过X射线层状衍射测量双层厚度(磷酸酯到磷酸酯的距离,即PtP)。在接近完全水合的Lα相中,纯DLPC的PtP为30.8 Å,DLPC/gD混合物为32.1 Å,纯DMPC为35.3 Å,DMPC/gD混合物为32.7 Å。如疏水匹配所预期的那样,短杆菌肽显然使DLPC伸展并使DMPC变薄至共同的厚度。同时,通过X射线面内散射测量短杆菌肽 - 短杆菌肽相关性。在流体相中,短杆菌肽 - 短杆菌肽最近邻间距在DLPC中为26.8 Å,但在DMPC中缩短至23.3 Å。这些实验证实了这样的推测,即当蛋白质嵌入膜中时,疏水匹配会在脂质双层中产生应变场,进而在蛋白质之间产生膜介导的吸引势。