Fischer U, Hommel H, Gottschling H D, Nowak W
Eur J Clin Invest. 1976 Nov 30;6(6):465-71. doi: 10.1111/j.1365-2362.1976.tb00544.x.
After feeding intact conscious dogs 1000 g mashed meat, peripheral venous immunoreactive insulin activity (IRI) increases before any enhancement of amino nitrogen concentration. This course of IRI is paralleled by a decrease of free fatty acids. Meal feeding in dogs, whose pancreatic juice is completely diverted from the gut by a fistula, is followed by a similar IRI increase without a distinct enhancement of amino nitrogen. In oesophagus fistula dogs, sham-feeding meat in 9 out of 15 experiments results in a considerable early IRI increase which is correlated with a small but a significant decrease of blood glucose and free fatty acid concentrations. In these tests there was no amino nitrogen alteration either.
给清醒的完整狗喂食1000克碎肉后,外周静脉免疫反应性胰岛素活性(IRI)在氨基氮浓度升高之前就增加了。IRI的这种变化过程与游离脂肪酸的减少同时发生。对于胰腺分泌物通过瘘管完全从肠道分流的狗,喂食后也会出现类似的IRI升高,而氨基氮没有明显增加。在食管瘘管狗中,15次实验中有9次假饲肉类会导致早期IRI显著增加,这与血糖和游离脂肪酸浓度的小幅但显著下降相关。在这些试验中,氨基氮也没有变化。