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分泌菊粉酶的酿酒酵母菌株产生果糖。

Inulase-secreting strain of Saccharomyces cerevisiae produces fructose.

作者信息

Brevnova E E, Kozlov D G, Efremov B D, Benevolensky S V

机构信息

Institute of Genetics and Selection of Industrial Microorganisms, Moscow 113545, Russia.

出版信息

Biotechnol Bioeng. 1998 Nov 20;60(4):492-7.

Abstract

The gene encoding inulase of the yeast Kluyveromyces marxianus (INU1Km) was cloned and expressed in the inulin-negative yeast Saccharomyces cerevisiae. Cells of S. cerevisiae transformed with the INU1Km gene have acquired extracellular inulase activity and were able to grow in the medium with inulin as a sole carbon source. The S. cerevisiae strain was constructed that is capable of heterologous expression of secreted K. marxianus inulase and is defective in fructose uptake due to null-mutations of the hexokinase structural genes HXK1 and HXK2. When grown in inulin-containing media, this strain is capable of accumulating at least 10% glucose-free fructose in the culture liquid.

摘要

对马克斯克鲁维酵母(Kluyveromyces marxianus)的菊粉酶编码基因(INU1Km)进行了克隆,并在不产菊粉酶的酿酒酵母(Saccharomyces cerevisiae)中进行表达。用INU1Km基因转化的酿酒酵母细胞获得了胞外菊粉酶活性,并且能够在以菊粉作为唯一碳源的培养基中生长。构建了酿酒酵母菌株,该菌株能够异源表达分泌型马克斯克鲁维酵母菊粉酶,并且由于己糖激酶结构基因HXK1和HXK2的无效突变而在果糖摄取方面存在缺陷。当在含菊粉的培养基中生长时,该菌株能够在培养液中积累至少10%的无葡萄糖果糖。

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