Henritze J, Brammell H L, McGloin J
Coors Wellness Center, Golden, Colorado 80401.
Am J Health Promot. 1992 Nov-Dec;7(2):129-36. doi: 10.4278/0890-1171-7.2.129.
LIFECHECK, a voluntary, in-plant cardiovascular risk identification and modification program, was developed to complement Coors Wellness Center-based programs. LIFECHECK was offered to the 1,320 employees located at the Coors Engineering Center and Can Manufacturing Complex at the Coors Brewing Company. The initial 30-minute screening included height, weight, blood pressure, cholesterol, smoking history, weekly Kcal expenditure, self-rating of health, and health effects of stress. Participants concluded the screening session with a wellness counselor who reviewed results and referred them to the appropriate intervention activities. The eight-week intervention was provided at the worksite and was available to all shifts. The intervention included an activity competition and activity classes; nutrition, hypertension, smoking, and lipid classes; a smoke-out day; one-on-one counseling; exercise equipment at four worksites; posters; traymats; table tents; and electronic messages. A total of 692 employees, 52% of those eligible, participated in the initial screening. Of these, 91% had one or more risk factors, and 33% had three to five cardiovascular disease risk factors. A total of 499 employees, 72% of those eligible, completed the follow-up screening. Thirty-two percent of the employees who participated in LIFECHECK had not used the Wellness Center in the eight years it had been open. There were significant changes in employees who completed the eight-week program for systolic blood pressure, total cholesterol, weight, physical activity, and risk of ischemic heart disease within eight years as measured by the Framingham score (p less than 0.05).(ABSTRACT TRUNCATED AT 250 WORDS)
LIFECHECK是一项自愿参与的厂内心血管风险识别与改善计划,旨在补充基于库尔斯健康中心的项目。该计划面向库尔斯酿酒公司工程中心和易拉罐制造厂区的1320名员工开展。最初的30分钟筛查包括身高、体重、血压、胆固醇、吸烟史、每周千卡消耗量、健康自评以及压力对健康的影响。参与者在筛查结束时与健康顾问交流,顾问会审查结果并将他们转介到适当的干预活动中。为期八周的干预在工作场所进行,所有班次的员工均可参加。干预措施包括活动竞赛和活动课程;营养、高血压、吸烟和血脂课程;戒烟日;一对一咨询;四个工作场所配备的健身器材;海报;餐盘垫;桌牌;以及电子信息。共有692名员工(占符合条件者的52%)参加了初始筛查。其中,91%的人有一个或多个风险因素,33%的人有三到五个心血管疾病风险因素。共有499名员工(占符合条件者的72%)完成了后续筛查。参加LIFECHECK的员工中有32%在健康中心开业的八年里从未使用过该中心。通过弗雷明汉评分法测量,完成八周项目的员工在八年内心脏收缩压、总胆固醇、体重、身体活动以及缺血性心脏病风险方面有显著变化(p值小于0.05)。(摘要截选至250词)