[Medical aspect of food starch].
作者信息
Maksimov V I, Rodoman V E
出版信息
Vopr Pitan. 1999;68(1):46-8.
PMID:10198965
Abstract
In the review are considered aspects of food starch such as its relationship with cancer of the large intestine, its absorption, digestion and metabolism, influence of starch on the composition and biochemical characteristics of microbiocenosis.
摘要
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