A sensitive method for measuring haemoglobin in gastric contents.
作者信息
Fisher M A, Hunt J N
出版信息
Digestion. 1976;14(5-6):409-14. doi: 10.1159/000197964.
PMID:10217
Abstract
A sensitive method for measuring haemoglobin in gastric contents using the rate of change of optical density of a mixture of orthotolidine and hydrogen peroxide in the presence of haemoglobin, is described. The method can measure the blood normally lost in 10 min from the gastric mucosa.
摘要
Zotero 插件