Lee J, Jiang S, Levine N, Watson R R
Arizona Prevention Center, School of Medicine, University of Arizona, Tucson 85724, USA.
Proc Soc Exp Biol Med. 2000 Feb;223(2):170-4. doi: 10.1046/j.1525-1373.2000.22323.x.
Excessive exposure to solar radiation, especially ultraviolet A (UVA: 320-400 nm) and ultraviolet B (UVB: 290-320 nm) radiation, may induce UV-carcinogenesis and erythema in the skin. Although the protective effects of carotenoids against skin lesions are still unclear, beta-carotene has been proposed as an oral sun protectant. The purpose of this study was to determine the magnitude of the protective effects of oral alpha- and beta-carotene supplementation for 24 weeks on UVA- and UVB-induced erythema in humans. While being exposed to UVA and UVB radiation, 22 subjects (11 men and 11 women) were supplemented with natural carotenoids for 24 weeks. Each day for the first 8 weeks, subjects were given 30 mg of natural carotenoids containing 29.4 mg of beta-carotene, 0.36 mg of alpha-carotene, and traces of other carotenoids in vegetable oil. The natural carotenoid dose was progressively raised by 30-mg increments, at every 8 weeks, from 30 mg to 90 mg. Small areas (1 cm2) of the skin were exposed to increasing doses of UV light (16-42 mJ/cm2) to determine the minimal erythema dose (MED). MED was defined as a uniform pink color with well-defined borders. MED readings were obtained by visual inspection 24 hr postirradiation. Blood samples taken during supplementation were used to determine alpha- and beta-carotene serum levels and for a lipid peroxidation analysis. During natural carotenoid supplementation, the MED of solar simulator radiation increased significantly (P<0.05). After 24 weeks of supplementation, serum beta-carotene levels were increased from 0.22 microg/ml (95% CI; 0.16-0.27) to 1.72 microg/ml (95% CI;1.61-1.83). Similarly, alpha-carotene serum levels increased from 0.07 microg/ml (95% CI;0.048-0.092) to 0.36 microg/ml (95% CI; 0.32-0.40). Serum lipid peroxidation was significantly (P<0.05) inhibited in a dose-dependent manner during natural carotenoid supplementation. The present data suggest that supplementation with natural carotenoids may partially protect human skin from UVA- and UVB-induced erythema, although the magnitude of the protective effect is modest.
过度暴露于太阳辐射,尤其是紫外线A(UVA:320 - 400纳米)和紫外线B(UVB:290 - 320纳米)辐射,可能会诱发皮肤的紫外线致癌作用和红斑。尽管类胡萝卜素对皮肤损伤的保护作用仍不明确,但β-胡萝卜素已被提议作为一种口服防晒剂。本研究的目的是确定口服α-和β-胡萝卜素24周对UVA和UVB诱发的人体红斑的保护作用程度。在接受UVA和UVB辐射的同时,22名受试者(11名男性和11名女性)补充天然类胡萝卜素24周。在最初的8周里,受试者每天服用30毫克天然类胡萝卜素,其包含29.4毫克β-胡萝卜素、0.36毫克α-胡萝卜素以及植物油中微量的其他类胡萝卜素。天然类胡萝卜素的剂量每8周以30毫克的增量逐步从30毫克增加到90毫克。将皮肤的小面积区域(1平方厘米)暴露于递增剂量的紫外线下(16 - 42毫焦/平方厘米)以确定最小红斑剂量(MED)。MED定义为边界清晰的均匀粉红色。在照射后24小时通过目视检查获得MED读数。补充期间采集的血样用于测定α-和β-胡萝卜素血清水平以及进行脂质过氧化分析。在补充天然类胡萝卜素期间,太阳模拟器辐射的MED显著增加(P<0.05)。补充24周后,血清β-胡萝卜素水平从0.22微克/毫升(95%置信区间;0.16 - 0.27)增加到1.72微克/毫升(95%置信区间;1.61 - 1.83)。同样,α-胡萝卜素血清水平从0.07微克/毫升(95%置信区间;0.048 - 0.092)增加到0.36微克/毫升(95%置信区间;0.32 - 0.40)。在补充天然类胡萝卜素期间,血清脂质过氧化以剂量依赖方式受到显著抑制(P<0.05)。目前的数据表明,补充天然类胡萝卜素可能会部分保护人体皮肤免受UVA和UVB诱发的红斑,尽管保护作用的程度适中。