Suppr超能文献

血浆叶黄素类胡萝卜素与氧化性DNA损伤和脂质过氧化指标呈负相关。

Plasma xanthophyll carotenoids correlate inversely with indices of oxidative DNA damage and lipid peroxidation.

作者信息

Haegele A D, Gillette C, O'Neill C, Wolfe P, Heimendinger J, Sedlacek S, Thompson H J

机构信息

AMC Cancer Research Center, Denver, Colorado 80214, USA.

出版信息

Cancer Epidemiol Biomarkers Prev. 2000 Apr;9(4):421-5.

Abstract

Post hoc analysis of data obtained from a study designed to modulate oxidative damage by dietary intervention revealed consistently strong inverse correlations between plasma xanthophyll carotenoids and oxidative damage indices. Thirty-seven women participated in a 14-day dietary intervention that increased mean vegetable and fruit (VF) consumption to approximately 12 servings/day. An additional 10 subjects participated in an intervention that limited VF consumption to less than four servings per day. 8-Hydroxy-2'-deoxyguanosine (8-OHdG) in DNA isolated from peripheral lymphocytes and 8-OHdG excreted in urine were measured as indices of oxidative DNA damage. Lipid peroxidation was assessed by measuring 8-epiprostaglandin F2alpha (8-EPG) in urine. Plasma levels of selected carotenoids were also determined, with the intention of using a-carotene as a biochemical index of VF consumption. Urinary 8-OHdG and 8-EPG were measured by ELISA, and plasma carotenoids were measured by high performance liquid chromatography. Lymphocyte 8-OHdG was measured by reverse phase high performance liquid chromatography with electrochemical detection. We observed that the structurally related xanthophyll carotenoids, lutein and beta-cryptoxanthin, which occur in dissimilar botanical families, were consistently inversely associated with these oxidative indices. Statistically significant inverse correlations were observed between plasma lutein and/or beta-cryptoxanthin levels and lymphocyte 8-OHdG and urinary 8-EPG. Moreover, an inverse correlation was observed between change in plasma xanthophylls and change in lymphocyte 8-OHdG concentration that occurred during the course of the study. These data lead us to hypothesize that lutein and beta-cryptoxanthin serve as markers for the antioxidant milieu provided by plants from which they are derived. Whether these carotenoids are directly responsible for the observed antioxidant phenomena merits further investigation.

摘要

一项旨在通过饮食干预调节氧化损伤的研究所得数据的事后分析显示,血浆叶黄素类胡萝卜素与氧化损伤指标之间始终存在强烈的负相关。37名女性参与了一项为期14天的饮食干预,将蔬菜和水果(VF)的平均摄入量提高到约12份/天。另外10名受试者参与了一项干预,将VF摄入量限制在每天少于4份。从外周淋巴细胞分离的DNA中的8-羟基-2'-脱氧鸟苷(8-OHdG)和尿中排出的8-OHdG被作为氧化DNA损伤的指标进行测量。通过测量尿中的8-表前列腺素F2α(8-EPG)评估脂质过氧化。还测定了选定类胡萝卜素的血浆水平,目的是将α-胡萝卜素用作VF摄入量的生化指标。尿8-OHdG和8-EPG通过酶联免疫吸附测定法测量,血浆类胡萝卜素通过高效液相色谱法测量。淋巴细胞8-OHdG通过反相高效液相色谱-电化学检测法测量。我们观察到,结构相关的叶黄素类胡萝卜素,即叶黄素和β-隐黄质,它们存在于不同的植物科中,与这些氧化指标始终呈负相关。在血浆叶黄素和/或β-隐黄质水平与淋巴细胞8-OHdG和尿8-EPG之间观察到具有统计学意义的负相关。此外,在研究过程中血浆叶黄素变化与淋巴细胞8-OHdG浓度变化之间观察到负相关。这些数据使我们推测,叶黄素和β-隐黄质可作为其来源植物提供的抗氧化环境的标志物。这些类胡萝卜素是否直接导致了观察到的抗氧化现象值得进一步研究。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验