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复杂胃食管反流手术后下食管括约肌压力的改善。

Improvement in lower esophageal sphincter pressure following surgery for complicated gastroesophageal reflux.

作者信息

Dimarino A J, Rosato E, Rosato F, Cohen S

出版信息

Ann Surg. 1975 Feb;181(2):239-42.

Abstract

A comparison was made of the pre- and postoperative lower esophageal sphincter (LES) pressures in nine patients undergoing a posterior gastropexy for complicated gastroesophageal reflux. LES pressure was increased from 4.4 plus or minus 0.4 mm Hg to 13.9 plus or minus 0.5 mm Hg following surgery (p less than .01). The ratio of the change in LES pressure compared to the change in gastric pressure during increases in intra-abdominal pressure delta S/delta G, was 0.59 plus or minus 0.05 preoperatively and 0.94 plus or minus .01 postoperatively (p less than .01). All patients were asymptomatic after surgery. Both the resting LES pressure and the S/G ratio following surgery were significantly less than the comparable values obtained in an age-matched control population (p less than .01). These studies suggest that the clinical improvement following surgery for gastroesophageal reflux may be due to the increase in resting LES pressure and the improved response of the LES to increased intra-abdominal pressure.

摘要

对9例因复杂性胃食管反流接受胃后固定术患者的术前和术后食管下括约肌(LES)压力进行了比较。术后LES压力从4.4±0.4毫米汞柱增加到13.9±0.5毫米汞柱(p<0.01)。腹内压增加期间,LES压力变化与胃压力变化的比值ΔS/ΔG,术前为0.59±0.05,术后为0.94±0.01(p<0.01)。所有患者术后均无症状。术后静息LES压力和S/G比值均显著低于年龄匹配对照组的相应值(p<0.01)。这些研究表明,胃食管反流手术后的临床改善可能归因于静息LES压力的增加以及LES对腹内压增加反应的改善。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/1ab3/1343760/6e0c84f15e86/annsurg00288-0126-a.jpg

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