Picard K, Ponchet M, Blein J P, Rey P, Tirilly Y, Benhamou N
Laboratoire de Microbiologie et Sécurité Alimentaire, Université de Brest, Technopôle Brest-Iroise, 29200 Plouzané, France.
Plant Physiol. 2000 Sep;124(1):379-95. doi: 10.1104/pp.124.1.379.
A low-molecular weight protein, termed oligandrin, was purified to homogeneity from the culture filtrate of the mycoparasitic fungus Pythium oligandrum. When applied to decapitated tomato (Lycopersicon esculentum Mill. var. Prisca) plants, this protein displayed the ability to induce plant defense reactions that contributed to restrict stem cell invasion by the pathogenic fungus Phytophthora parasitica. According to its N-terminal sequence, low-molecular weight, acidic isoelectric point, ultraviolet spectrum, and migration profile, the P. oligandrum-produced oligandrin was found to share some similarities with several elicitins from other Phytophthora spp. and Pythium spp. However, oligandrin did not induce hypersensitive reactions. A significant decrease in disease incidence was monitored in oligandrin-treated plants as compared with water-treated plants. Ultrastructural investigations of the infected tomato stem tissues from non-treated plants showed a rapid colonization of all tissues associated with a marked host cell disorganization. In stems from oligandrin-treated plants, restriction of fungal growth to the outermost tissues and decrease in pathogen viability were the main features of the host-pathogen interaction. Invading fungal cells were markedly damaged at a time when the cellulose component of their cell walls was quite well preserved. Host reactions included the plugging of intercellular spaces as well as the occasional formation of wall appositions at sites of potential pathogen entry. In addition, pathogen ingress in the epidermis was associated with the deposition of an electron-opaque material in most invaded intercellular spaces. This material, lining the primary walls, usually extended toward the inside to form deposits that frequently interacted with the wall of invading hyphae. In the absence of fungal challenge, host reactions were not detected.
一种名为寡雄蛋白的低分子量蛋白质从寄生真菌寡雄腐霉的培养滤液中被纯化至同质。将这种蛋白质施用于去顶的番茄(Lycopersicon esculentum Mill. var. Prisca)植株时,它表现出诱导植物防御反应的能力,有助于限制致病真菌寄生疫霉对干细胞的侵袭。根据其N端序列、低分子量、酸性等电点、紫外光谱和迁移图谱,发现寡雄腐霉产生的寡雄蛋白与其他疫霉属和腐霉属的几种激发素具有一些相似性。然而,寡雄蛋白不会诱导超敏反应。与水处理植株相比,在寡雄蛋白处理的植株中监测到发病率显著降低。对未处理植株受感染番茄茎组织的超微结构研究表明,所有组织都迅速被定殖,伴有明显的宿主细胞紊乱。在寡雄蛋白处理植株的茎中,真菌生长被限制在最外层组织,病原体活力降低是宿主 - 病原体相互作用的主要特征。当入侵真菌细胞的细胞壁纤维素成分保存完好时,其细胞明显受损。宿主反应包括细胞间隙堵塞以及在潜在病原体进入部位偶尔形成壁附着。此外,病原体在表皮的侵入与大多数被侵入细胞间隙中电子不透明物质的沉积有关。这种物质衬在初生壁上,通常向内延伸形成沉积物,经常与入侵菌丝的壁相互作用。在没有真菌攻击的情况下,未检测到宿主反应。