Tobimatsu T, Kajiura H, Toraya T
Department of Bioscience and Biotechnology, Faculty of Engineering, Okayama University, Tsushima-naka, Japan.
Arch Microbiol. 2000 Jul-Aug;174(1-2):81-8. doi: 10.1007/s002030000179.
Adenosylcobalamin-dependent glycerol and diol dehydratases undergo inactivation by the physiological substrate glycerol during catalysis. In the permeabilized cells of Klebsiella pneumoniae, Klebsiella oxytoca, and recombinant Escherichia coli, glycerol-inactivated glycerol dehydratase and diol dehydratase are reactivated by their respective reactivating factors in the presence of ATP, Mg2+, and adenosylcobalamin. Both of the reactivating factors consist of two subunits. To examine the specificities of the reactivating factors, their genes or their hybrid genes were co-expressed with dehydratase genes in E. coli cells in various combinations. The reactivating factor of K. oxytoca for diol dehydratase efficiently cross-reactivated the inactivated glycerol dehydratase, whereas the reactivating factor of K. pneumoniae for glycerol dehydratase hardly cross-reactivated the inactivated diol dehydratase. Both of the two hybrid reactivating factors rapidly reactivated the inactivated glycerol dehydratase. In contrast, the hybrid reactivating factor containing the large subunit of the glycerol dehydratase reactivating factor hardly reactivated the inactivated diol dehydratase. These results indicate that the glycerol dehydratase reactivating factor is much more specific for the dehydratase partner than the diol dehydratase reactivating factor and that a large subunit of the reactivating factors principally determines the specificity for a dehydratase.
腺苷钴胺素依赖性甘油脱水酶和二醇脱水酶在催化过程中会被生理底物甘油失活。在肺炎克雷伯菌、产酸克雷伯菌和重组大肠杆菌的透化细胞中,甘油失活的甘油脱水酶和二醇脱水酶在ATP、Mg2+和腺苷钴胺素存在的情况下,会被各自的再激活因子重新激活。这两种再激活因子均由两个亚基组成。为了研究再激活因子的特异性,将它们的基因或杂交基因与脱水酶基因以各种组合在大肠杆菌细胞中共表达。产酸克雷伯菌二醇脱水酶的再激活因子能有效地交叉重新激活失活的甘油脱水酶,而肺炎克雷伯菌甘油脱水酶的再激活因子几乎不能交叉重新激活失活的二醇脱水酶。两种杂交再激活因子都能迅速重新激活失活的甘油脱水酶。相反,含有甘油脱水酶再激活因子大亚基的杂交再激活因子几乎不能重新激活失活的二醇脱水酶。这些结果表明,甘油脱水酶再激活因子对脱水酶伴侣的特异性比二醇脱水酶再激活因子高得多,并且再激活因子的大亚基主要决定了对脱水酶的特异性。