Mandell G L
J Clin Invest. 1975 Mar;55(3):561-6. doi: 10.1172/JCI107963.
Since oxygen-free polymorphonuclear neutrophils (PMN) cannot kill Staphylococcus aureus normally, the usual mechanisms for PMN bactericidal activity probably involve hydrogen peroxide or superoxide. Catalase can destroy hydrogen peroxide, and superoxide dismutase breaks down superoxide. Experiments were performed to study the influence of these enzymes (which are found in staphylococci) on virulence for mice or on leukocyte-bacterial interaction. 15 staphylococcal strains were injected i.p. into mice to quantitate virulence. There was good correlation between staphylococcal catalase activity and mouse lethality (r equals 0.88) but no correlation between staphylococcal superoxide dismutase activity and mouse lethality (r equals 0.14). Exogenous catalase (10,000 U/ml) increased the virulence of low-catalase staphylococci, but exogenous superoxide dismutase (200 mug/ml) did not alter the virulence of staphyloccal strains. C14=labeled high-catalase or low-catalase staphylococci were ingested equally well by PMN, with or without the addition of exogenous catalase. A high-catalase staphylococcal strain was killed relatively poorly by PMN, and addition of exogenous catalase (but not superoxide dismutase) decreased the ability of PMN to kill a low-catalase strain. Iodination of bacterial proteins by PMN is related to hydrogen peroxide, and a high-catalase staphylococcal strain was iodinated only 63% as much as a low-catalase strain. Addition of exogenous catalase decreased iodination of the low-catalase strain by 23%. These findings suggest that staphylococcal catalase protects intraphagocytic microbes by destroying hydrogen peroxide produced by the phagocyte. Thus, catalase may be a significant staphylococcal virulence factor.
由于无氧的多形核中性粒细胞(PMN)通常无法杀死金黄色葡萄球菌,PMN杀菌活性的常见机制可能涉及过氧化氢或超氧化物。过氧化氢酶可破坏过氧化氢,超氧化物歧化酶则分解超氧化物。进行了实验以研究这些酶(存在于葡萄球菌中)对小鼠毒力或白细胞 - 细菌相互作用的影响。将15株葡萄球菌菌株腹腔注射到小鼠体内以定量毒力。葡萄球菌过氧化氢酶活性与小鼠致死率之间存在良好的相关性(r等于0.88),但葡萄球菌超氧化物歧化酶活性与小鼠致死率之间无相关性(r等于0.14)。外源性过氧化氢酶(10,000 U/ml)增加了低过氧化氢酶葡萄球菌的毒力,但外源性超氧化物歧化酶(200μg/ml)并未改变葡萄球菌菌株的毒力。无论是否添加外源性过氧化氢酶,C14标记的高过氧化氢酶或低过氧化氢酶葡萄球菌被PMN摄取的情况相同。高过氧化氢酶葡萄球菌菌株被PMN杀死的能力相对较差,添加外源性过氧化氢酶(而非超氧化物歧化酶)降低了PMN杀死低过氧化氢酶菌株的能力。PMN对细菌蛋白质的碘化作用与过氧化氢有关,高过氧化氢酶葡萄球菌菌株的碘化程度仅为低过氧化氢酶菌株的63%。添加外源性过氧化氢酶使低过氧化氢酶菌株的碘化程度降低了23%。这些发现表明,葡萄球菌过氧化氢酶通过破坏吞噬细胞产生的过氧化氢来保护吞噬细胞内的微生物。因此,过氧化氢酶可能是一种重要的葡萄球菌毒力因子。