Kirby J, Maher W, Krikowa F
Ecochemistry Laboratory, University of Canberra, Bruce ACT, Australia.
Arch Environ Contam Toxicol. 2001 Feb;40(2):246-56. doi: 10.1007/s002440010169.
Selenium, cadmium, copper, and zinc concentrations were measured in sediments and the tissues of mullet (Mugil cephalus) collected from the southern basin of Lake Macquarie, NSW, Australia. Trace metals in surficial sediments are enriched in trace metals relative to background concentrations (selenium, 3-19; cadmium, 14-42; copper, 1.5-3.6; zinc, 0.77-2.2 times background). Selenium, cadmium, and copper in Lake Macquarie mullet tissues are elevated compared to those in mullet collected from the Clyde River estuary, a relatively pristine location. Selenium and copper concentrations are also elevated compared to those reported in mullet tissues from other nonpolluted coastal environments. Zinc concentrations in Lake Macquarie mullet muscle tissues are significantly higher than those in muscle tissues of mullet from the Clyde River estuary, but mullet from both locations have similar zinc concentrations in other tissues. These results show that contamination of sediment with trace metals has resulted in elevated trace metals in the benthic feeding fish M. cephalus. Little of the variation of trace metal concentrations between fish was explained by variation in mass. Selenium concentrations in mullet are of concern in muscle tissues as they are above recommended acceptable limits for safe human consumption, while concentrations in tissues are at levels that may effect fish growth, reproduction, and survival. Copper concentrations in mullet tissues are also at levels that may reduce fish growth.
对从澳大利亚新南威尔士州麦夸里湖南部流域采集的沉积物以及鲻鱼( Mugil cephalus )组织中的硒、镉、铜和锌浓度进行了测定。相对于背景浓度而言,表层沉积物中的痕量金属呈现出富集状态(硒为背景值的3 - 19倍;镉为14 - 42倍;铜为1.5 - 3.6倍;锌为0.77 - 2.2倍)。与从相对原始的克莱德河河口采集的鲻鱼相比,麦夸里湖鲻鱼组织中的硒、镉和铜含量有所升高。与其他未受污染的沿海环境中鲻鱼组织所报告的含量相比,硒和铜的含量也有所升高。麦夸里湖鲻鱼肌肉组织中的锌浓度显著高于克莱德河河口鲻鱼的肌肉组织,但两个地点的鲻鱼在其他组织中的锌浓度相似。这些结果表明,沉积物中痕量金属的污染导致了底栖摄食鱼类鲻鱼体内痕量金属含量升高。鱼类之间痕量金属浓度的变化很少能通过体重变化来解释。鲻鱼肌肉组织中的硒浓度令人担忧,因为其高于人类安全食用的推荐可接受限度,而其他组织中的浓度处于可能影响鱼类生长、繁殖和生存的水平。鲻鱼组织中的铜浓度也处于可能会降低鱼类生长的水平。