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用于人类的口服疫苗的研发。

Development of oral vaccines for human use.

作者信息

Fooks A R

机构信息

Centre for Applied Microbiology and Research (CAMR), Salisbury, Wiltshire SP4 0JG, UK.

出版信息

Curr Opin Mol Ther. 2000 Feb;2(1):80-6.

Abstract

In developed and developing countries, oral vaccine formulations that elicit protection at mucosal surfaces are attractive vaccine candidates. Research has shown that vaccine delivery using either viral or non-viral vector delivery of heterologous proteins via the oral route is highly effective. Improvements in non-viral vector uptake, specific targeting, antigen presentation and antigen release times will be required to overcome differences in the immune response following delivery. In contrast, the use of plant and animal viruses as vectors provides an effective method for targeted gene delivery. Recently, recombinant plant viruses grown in plants or transgenic plants have been proposed as edible vaccines for human use. Food plants offer many advantages as affordable, oral vaccines, especially for use in developing countries. Further research is necessary to develop strategies to improve immunological memory following oral vaccination and to avoid immunological tolerance in the host.

摘要

在发达国家和发展中国家,能在黏膜表面引发保护作用的口服疫苗制剂是很有吸引力的候选疫苗。研究表明,通过口服途径利用病毒或非病毒载体递送异源蛋白进行疫苗接种非常有效。需要改进非病毒载体的摄取、特异性靶向、抗原呈递和抗原释放时间,以克服接种后免疫反应的差异。相比之下,使用植物和动物病毒作为载体为靶向基因递送提供了一种有效方法。最近,在植物或转基因植物中生长的重组植物病毒已被提议作为供人类使用的可食用疫苗。食用植物作为负担得起的口服疫苗具有许多优势,特别是在发展中国家使用。有必要进一步开展研究,以制定策略来改善口服疫苗接种后的免疫记忆,并避免宿主产生免疫耐受。

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