Miyazaki J, Nakaya S, Suzuki T, Tamakoshi M, Oshima T, Yamagishi A
Department of Molecular Biology, Tokyo University of Pharmacy and Life Science, Horinouchi, Hachioji, Tokyo 192-0392, Japan.
J Biochem. 2001 May;129(5):777-82. doi: 10.1093/oxfordjournals.jbchem.a002919.
Ancestral amino acid residues were inferred for 3-isopropylmalate dehydrogenase (IPMDH), and were introduced into the enzyme of an extreme thermophile, Sulfolobus sp. strain 7. The thermostability of the mutant enzymes was compared with that of the wild type enzyme. At least five of the seven mutants tested showed higher thermal stability than the wild type IPMDH. The results are compatible with the hyperthermophilic universal ancestor hypothesis. The results also provide a new method for designing thermostable enzymes. The method only relies on the first dimensional structures of homologous enzymes that can be obtained from genetic databases.
推断出了3-异丙基苹果酸脱氢酶(IPMDH)的祖先氨基酸残基,并将其引入到嗜热栖热菌(Sulfolobus sp. strain 7)的该种酶中。将突变酶的热稳定性与野生型酶的热稳定性进行了比较。在测试的七个突变体中,至少有五个显示出比野生型IPMDH更高的热稳定性。这些结果与超嗜热普遍祖先假说相符。这些结果还提供了一种设计耐热酶的新方法。该方法仅依赖于可从遗传数据库获得的同源酶的一级结构。