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雌二醇、胆囊收缩素与饱腹感。

Estradiol, CCK and satiation.

作者信息

Geary N

机构信息

Weill Medical College of Cornell University, E. W. Bourne Laboratory, Department of Psychiatry, 21 Bloomingdale Road, White Plains, NY 10605, USA.

出版信息

Peptides. 2001 Aug;22(8):1251-63. doi: 10.1016/s0196-9781(01)00449-1.

Abstract

Estradiol has long been known to inhibit feeding in animals, but the mechanism(s) mediating its effects have not been clear. Demonstrations that estradiol's feeding effects are expressed as decreases in meal size coupled with the emerging consensus that cholecystokinin (CCK) released from the small intestines during meals is a physiological negative-feedback signal controlling meal size (i.e. satiation) suggested a new approach to the problem of the mechanisms of estradiol's inhibitory effect on feeding. Progress on this approach is reviewed here. Experimental manipulations of exogenous and endogenous CCK and estradiol have produced converging evidence that estradiol cyclically increases the activity of the CCK satiation-signaling pathway so that meal size and food intake decrease during the ovulatory or estrus phase of the ovarian cycle. This is a striking example of the modulation of the operation of a control of meal size by the physiological context in which the meal occurs. Estradiol also produces a tonic decrease in meal size, but this apparently does not involve the CCK satiation-signaling pathway. Where and how estradiol acts to increase the potency of the CCK satiating-signaling pathway are not known. Several possible sites are suggested by the observations that estradiol treatment increases feeding- and CCK-induced expression of c-Fos in ovariectomized animals in brain areas including the nucleus tractus solitarius, paraventricular nucleus of the hypothalamus, and central nucleus of the amygdala. Tests with null mutation mice indicate that estrogen receptor-alpha is necessary for estradiol's feeding effects. Finally, the possibilities that estradiol exerts important influences on normal or disordered eating in women are discussed. It is concluded that estradiol exerts a biologically significant action on CCK satiation in animals. Further research to determine whether this action of estradiol has a role in the pathogenesis, course, or treatment of disordered eating in women is indicated.

摘要

长期以来,人们都知道雌二醇会抑制动物进食,但其作用机制尚不清楚。有证据表明,雌二醇对进食的影响表现为进食量减少,同时人们逐渐达成共识,即进食期间小肠释放的胆囊收缩素(CCK)是控制进食量(即饱腹感)的生理负反馈信号,这为研究雌二醇对进食的抑制作用机制提供了新方法。本文将综述这一方法的研究进展。对外源性和内源性CCK以及雌二醇进行的实验操作得出了一致的证据,即雌二醇会周期性地增强CCK饱腹感信号通路的活性,从而使进食量和食物摄入量在卵巢周期的排卵期或发情期减少。这是一个显著的例子,说明进食时的生理环境会对进食量控制机制的运作产生调节作用。雌二醇还会使进食量持续减少,但这显然不涉及CCK饱腹感信号通路。目前尚不清楚雌二醇作用于何处以及如何增强CCK饱腹感信号通路的效力。有观察结果表明,雌二醇处理会增加去卵巢动物大脑区域(包括孤束核、下丘脑室旁核和杏仁核中央核)中进食和CCK诱导的c-Fos表达,据此提出了几个可能的作用位点。对基因敲除小鼠的测试表明,雌激素受体α对雌二醇的进食影响至关重要。最后,本文讨论了雌二醇对女性正常或紊乱饮食产生重要影响的可能性。结论是,雌二醇对动物的CCK饱腹感具有生物学上的显著作用。有必要进一步研究以确定雌二醇的这一作用是否在女性饮食紊乱的发病机制、病程或治疗中发挥作用。

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