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蓝光和红光对茎伸长的光抑制作用:对水力和细胞壁特性的影响。

Photoinhibition of stem elongation by blue and red light: effects on hydraulic and cell wall properties.

作者信息

Kigel J, Cosgrove D J

机构信息

Department of Agricultural Botany, The Hebrew University of Jerusalem, Rehovot, Israel.

出版信息

Plant Physiol. 1991;95(4):1049-56. doi: 10.1104/pp.95.4.1049.

Abstract

The underlying mechanism of photoinhibition of stem elongation by blue (BL) and red light (RL) was studied in etiolated seedlings of pea (Pisum sativum L. cv Alaska). Brief BL irradiations resulted in fast transient inhibition of elongation, while a delayed (lag approximately 60 minutes) but prolonged inhibition was observed after brief RL. Possible changes in the hydraulic and wall properties of the growing cells during photoinhibition were examined. Cell sap osmotic pressure was unaffected by BL and RL, but both irradiations increased turgor pressure by approximately 0.05 megapascal (pressure-probe technique). Cell wall yielding was analyzed by in vivo stress relaxation (pressure-block technique). BL and RL reduced the initial rate of relaxation by 38 and 54%, while the final amount of relaxation was decreased by 48 and 10%, respectively. These results indicate that RL inhibits elongation mainly by lowering the wall yield coefficient, while most of the inhibitory effect of BL was due to an increase of the yield threshold. Mechanical extensibility of cell walls (Instron technique) was decreased by BL and RL, mainly due to a reduction in the plastic component of extensibility. Thus, photoinhibitions of elongation by both BL and RL are achieved through changes in cell wall properties, and are not due to effects on the hydraulic properties of the cell.

摘要

在豌豆(Pisum sativum L. cv Alaska)黄化幼苗中研究了蓝光(BL)和红光(RL)对茎伸长光抑制的潜在机制。短暂的蓝光照射导致伸长的快速瞬时抑制,而短暂的红光照射后观察到延迟(约60分钟的滞后)但延长的抑制。研究了光抑制期间生长细胞的水力和壁特性的可能变化。细胞液渗透压不受蓝光和红光的影响,但两种照射均使膨压增加约0.05兆帕斯卡(压力探针技术)。通过体内应力松弛(压力阻断技术)分析细胞壁的屈服情况。蓝光和红光分别使初始松弛速率降低38%和54%,而最终松弛量分别降低48%和10%。这些结果表明,红光主要通过降低壁屈服系数来抑制伸长,而蓝光的大部分抑制作用是由于屈服阈值的增加。细胞壁的机械伸展性(英斯特朗技术)因蓝光和红光而降低,主要是由于伸展性的塑性成分减少。因此,蓝光和红光对伸长的光抑制都是通过细胞壁特性的变化实现的,而不是由于对细胞水力特性的影响。

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