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金耳酸性多糖(TAP)及其降解产物(TAP-H)的抗糖尿病作用

Antidiabetic effect of an acidic polysaccharide (TAP) from Tremella aurantia and its degradation product (TAP-H).

作者信息

Kiho T, Kochi M, Usui S, Hirano K, Aizawa K, Inakuma T

机构信息

Gifu Pharmaceutical University, Japan.

出版信息

Biol Pharm Bull. 2001 Dec;24(12):1400-3. doi: 10.1248/bpb.24.1400.

DOI:10.1248/bpb.24.1400
PMID:11767110
Abstract

Continuous oral administration of the acidic polysaccharide (TAP) solution (0.5 g/l) and the TAP-H (degradation products of TAP) solution (1.5 g/l) instead of water for 10 weeks were found to depress plasma glucose increases in diabetes using genetically non-insulin-dependent diabetic model (KK-Ay) mice. TAP and TAP-H significantly lowered levels of insulin, total-cholesterol and triglyceride in the blood of the mice. In excretion to feces, TAP and TAP-H significantly increased the total bile acid, while the cholesterol content of both groups was less than that of the control. Furthermore, TAP and TAP-H significantly decreased the plasma lipoperoxide level. The study shows that TAP and TAP-H have an antidiabetic effect on diabetes model mice.

摘要

在使用遗传性非胰岛素依赖型糖尿病模型(KK-Ay)小鼠的实验中,连续10周口服酸性多糖(TAP)溶液(0.5克/升)和TAP-H(TAP的降解产物)溶液(1.5克/升)以替代饮水,结果发现可抑制糖尿病小鼠的血糖升高。TAP和TAP-H显著降低了小鼠血液中的胰岛素、总胆固醇和甘油三酯水平。在粪便排泄方面,TAP和TAP-H显著增加了总胆汁酸,而两组的胆固醇含量均低于对照组。此外,TAP和TAP-H显著降低了血浆脂质过氧化物水平。该研究表明,TAP和TAP-H对糖尿病模型小鼠具有抗糖尿病作用。

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