Luengo J M, Revilla G, Villanueva J R, Martín J F
J Gen Microbiol. 1979 Nov;115(1):207-11. doi: 10.1099/00221287-115-1-207.
The inhibitory effect of L-lysine on penicillin biosynthesis by Penicillium chrysogenum has been compared in a low-producing strain (Wis. 54-1255) and a high-producing strain (ASP-78). Lysine inhibited total penicillin synthesis to a similar extent in both strains. However, in the high-producing strain the onset of penicillin synthesis occurred even at a high lysine concentration, whereas in the low-producing strain lysine had to be depleted before penicillin production commenced.
已在低产菌株(Wis. 54 - 1255)和高产菌株(ASP - 78)中比较了L - 赖氨酸对产黄青霉青霉素生物合成的抑制作用。赖氨酸对两种菌株中总青霉素合成的抑制程度相似。然而,在高产菌株中,即使赖氨酸浓度很高,青霉素合成仍会开始,而在低产菌株中,必须耗尽赖氨酸后青霉素生产才会开始。