Debnam E S, Levin R J
J Physiol. 1975 Nov;252(3):681-700. doi: 10.1113/jphysiol.1975.sp011165.
The effects of dietary restriction on the kinetics of absorption in vivo of glucose, galactose and alpha-methyl glucoside were assessed by electrical and chemical methods in the rat jejunum. 2. The 'apparent Km', maximum absorption or Vmax (mu-mole/10 cm. 15 min) and maximum potential difference (p.d.max) were obtained for the jejunal electrogenic active transfer mechanism from the transfer p.d.s and the chemical absorption data corrected for diffusion using various graphical kinetic plots. 3. Fasting for 3 days greatly decreased the 'apparent Kms', obtained from electrical or chemical data, for all the sugars but had no effect on those for L-valine or L-methionine. Semistarvation caused a less pronounced reduction of the 'apparent Kms' for the sugars. The dietary-induced change in 'apparent Km' for glucose was also observed in the fasted hamster. One interpretation of these changes is that the affinity of the carriers for sugars increases during dietary restriction; the greater the level of restriction the greater the increase. 4. Fasting and semistarvation caused large reductions in the Vmax. These reductions were correlated with a reduced enterocyte population estimated by changes in enterocyte column size. 5. The reduction in the Vmax for galactose was mainly accounted for by the decrease in enterocyte population. In the case of glucose, other factors such as reduced enterocyte metabolism or changes in the carriers must be involved to explain the discrepancy between the large decrease in Vmax and the enterocyte column size. 6. Fasting and semi-starvation had complex, differential actions on the p.d.max for glucose, galactose and alpha-methyl glucoside. These changes did not correlate with those observed in the Vmax measured chemically. 7. A standard diet obtained from two commercial sources was found to differ greatly in its effect on the electrogenic transfer system for alpha-methyl glucoside but had no effect on those for galactose and glucose.
通过电学和化学方法评估了饮食限制对大鼠空肠中葡萄糖、半乳糖和α-甲基葡萄糖苷体内吸收动力学的影响。2. 利用各种图形动力学图,根据转运电位差和经扩散校正的化学吸收数据,获得了空肠电生主动转运机制的“表观Km”、最大吸收量或Vmax(微摩尔/10厘米·15分钟)以及最大电位差(p.d.max)。3. 禁食3天显著降低了所有糖类从电学或化学数据获得的“表观Km”,但对L-缬氨酸或L-蛋氨酸的“表观Km”没有影响。半饥饿导致糖类“表观Km”的降低不太明显。在禁食的仓鼠中也观察到了饮食诱导的葡萄糖“表观Km”变化。对这些变化的一种解释是,在饮食限制期间,载体对糖类的亲和力增加;限制程度越高,增加幅度越大。4. 禁食和半饥饿导致Vmax大幅降低。这些降低与通过肠上皮细胞柱大小变化估计的肠上皮细胞数量减少相关。5. 半乳糖Vmax的降低主要是由于肠上皮细胞数量减少。就葡萄糖而言,必须涉及其他因素,如肠上皮细胞代谢降低或载体变化,以解释Vmax的大幅降低与肠上皮细胞柱大小之间的差异。6. 禁食和半饥饿对葡萄糖、半乳糖和α-甲基葡萄糖苷的p.d.max有复杂的、不同的作用。这些变化与化学测量的Vmax中观察到的变化不相关。7. 发现从两个商业来源获得的标准饮食对α-甲基葡萄糖苷的电生转运系统的影响差异很大,但对半乳糖和葡萄糖的电生转运系统没有影响。