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鸡盲肠和空肠对3-氧甲基-D-葡萄糖的体内吸收

Absorption of 3-oxy-methyl-D-glucose by chicken cecum and jejunum in vivo.

作者信息

Vinardell M P, Lopera M T, Moretó M

出版信息

Comp Biochem Physiol A Comp Physiol. 1986;85(1):171-3. doi: 10.1016/0300-9629(86)90480-9.

Abstract

Jejunal and cecal 3-oxy-methyl-D-glucose (3-OMG) absorption was studied in 4- to 8-week-old chickens by an in vivo perfusion technique (perfusion rate 1.5 ml/min). Total and phloridzin-insensitive 3-OMG absorption was tested for lumenal substrate concentrations ranging from 1.25 to 20 mmol/l. The estimated apparent Michaelis constants in jejunum and cecum were 5.1 and 4.0 mmol/l (Lineweaver-Burk method) and 3.2 and 3.1 mmol/l (visual inspection method), respectively. Vmax were similar in both segments with either method, about 0.3 mumol/cm2 X 5 min. Passive permeability coefficients were the same in both regions (about 45 l/cm2 X 5 min X 10(3)). The transport properties of the cecal epithelium in vivo suggest a role of these intestinal segments in the absorption of nutrients originated from digestive processes.

摘要

采用体内灌注技术(灌注速率为1.5毫升/分钟),对4至8周龄鸡的空肠和盲肠3-氧甲基-D-葡萄糖(3-OMG)吸收情况进行了研究。针对管腔底物浓度范围为1.25至20毫摩尔/升的情况,测试了总3-OMG吸收和根皮苷不敏感的3-OMG吸收。空肠和盲肠中估计的表观米氏常数分别为5.1和4.0毫摩尔/升(Lineweaver-Burk法)以及3.2和3.1毫摩尔/升(直观检查法)。两种方法在两个肠段中的Vmax相似,约为0.3微摩尔/平方厘米×5分钟。两个区域的被动渗透系数相同(约45升/平方厘米×5分钟×10³)。盲肠上皮在体内的转运特性表明,这些肠段在吸收源自消化过程的营养物质方面发挥着作用。

相似文献

1
Absorption of 3-oxy-methyl-D-glucose by chicken cecum and jejunum in vivo.
Comp Biochem Physiol A Comp Physiol. 1986;85(1):171-3. doi: 10.1016/0300-9629(86)90480-9.
2
Jejunal and cecal 3-oxy-methyl-D-glucose absorption in chicken using a perfusion system in vivo.
Comp Biochem Physiol A Comp Physiol. 1987;86(4):625-7. doi: 10.1016/0300-9629(87)90612-8.
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