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同步性食管癌与食管外癌同时切除的疗效

Outcomes of simultaneous resection of synchronous esophageal and extraesophageal carcinomas.

作者信息

Suzuki Satoshi, Nishimaki Tadashi, Suzuki Tsutomu, Kanda Tatsuo, Nakagawa Satoru, Hatakeyama Katsuyoshi

机构信息

First Department of Surgery, Niigata University School of Medicine, Japan.

出版信息

J Am Coll Surg. 2002 Jul;195(1):23-9. doi: 10.1016/s1072-7515(02)01147-x.

Abstract

BACKGROUND

Adequate extent of surgical resection of simultaneous primary esophageal and extraesophageal carcinomas is controversial.

STUDY DESIGN

Clinicopathologic records and treatment outcomes of 57 patients undergoing simultaneous resection of both synchronous esophageal and extraesophageal carcinomas (SC group) were reviewed and compared with those of 316 patients receiving esophagectomy for solitary esophageal carcinoma (EC group).

RESULTS

Mortality and morbidity rates were 3.5% and 45.6% in the SC group, and 3.2% and 44.3% in the EC group, respectively. No significant difference was detected in either of the rates between the two patient groups. The overall 5-year survival rate of the SC group was 40%. Survival of the patients undergoing curative resection of both esophageal and extraesophageal tumors (n = 30) was significantly better than that of the patients receiving palliative resection of at least one of the two tumors in the SC group (n=27)(5-year survival, 54.2% versus 19.9%, respectively)(p < 0.01). Survival of the SC group patients undergoing curative resection of both tumors (n = 30) did not differ from that of the EC group patients receiving curative esophagectomy (n = 182)(5-year survival rates, 54.2% versus 60.0%, respectively).

CONCLUSIONS

Simultaneous resection of synchronous esophageal and extraesoprhageal carcinomas can be safely performed, and complete tumor clearance of both tumors is needed for favorable long-term results.

摘要

背景

同时性原发性食管癌和食管外癌的手术切除范围尚无定论。

研究设计

回顾了57例同时性切除同步性食管癌和食管外癌患者(SC组)的临床病理记录及治疗结果,并与316例接受单纯食管癌切除术的患者(EC组)进行比较。

结果

SC组的死亡率和发病率分别为3.5%和45.6%,EC组分别为3.2%和44.3%。两组患者的这两项比率均未检测到显著差异。SC组的总体5年生存率为40%。食管和食管外肿瘤均接受根治性切除的患者(n = 30)的生存率显著高于SC组中至少对其中一种肿瘤进行姑息性切除的患者(n = 27)(5年生存率分别为54.2%和19.9%)(p < 0.01)。SC组中接受两种肿瘤根治性切除的患者(n = 30)的生存率与接受根治性食管癌切除术的EC组患者(n = 182)的生存率无差异(5年生存率分别为54.2%和60.0%)。

结论

同步性食管癌和食管外癌的同时性切除可以安全进行,为获得良好的长期效果,需要对两种肿瘤进行完全肿瘤清除。

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