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红米(水稻)种子的休眠(IX. 休眠破除及随后萌发过程中的胚果糖-2,6-二磷酸)

Seed Dormancy in Red Rice (Oryza sativa) (IX. Embryo Fructose-2,6-Bisphosphate during Dormancy Breaking and Subsequent Germination).

作者信息

Footitt S., Cohn M. A.

机构信息

Department of Plant Pathology and Crop Physiology, Louisiana Agricultural Experiment Station, Louisiana State University Agricultural Center, Baton Rouge, Louisiana 70803.

出版信息

Plant Physiol. 1995 Apr;107(4):1365-1370. doi: 10.1104/pp.107.4.1365.

DOI:10.1104/pp.107.4.1365
PMID:12228440
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC157271/
Abstract

Fructose-2,6-bisphosphate (Fru-2,6-bisP) was evaluated as a potential marker for the dormancy-breaking phase or the germination phase before pericarp splitting in red rice (Oryza sativa). During 4 h of imbibition at 30[deg]C, Fru-2,6-bisP of dehulled dormant and nondormant seeds increased to 0.26 and 0.38 pmol embryo-1, respectively. In nondormant seeds, embryo Fru-2,6-bisP content remained stable until the onset of pericarp splitting (12 h) and increased rapidly thereafter. In dormant seeds, Fru-2,6-bisP declined to 0.09 pmol embryo-1 at 24 h. Embryo Fru-2,6-bisP was correlated with O2 uptake of dormant and nondormant seeds. A 24-h exposure of dehulled, water-imbibed, dormant seeds to treatments yielding >90% germination (sodium nitrite [4 mM], propionic acid [22 mM], methyl propionate [32 mM], propanol [75 mM], and propionaldehyde [40 mM]) led to changes in embryo Fru-2,6-bisP that were unrelated to the final germination percentages. Furthermore, a 2-h pulse of propionaldehyde increased Fru-2,6-bisP 4-fold but did not break dormancy. Whereas nitrite and propionaldehyde increased Fru-2,6-bisP to 0.33 pmol embryo-1 after 2 h of contact, propionic acid and methyl propionate did not increase Fru-2,6-bisP above the untreated control. In all cases, further increases in Fru-2,6-bisP occurred after pericarp splitting. However, the plateau Fru-2,6-bisP attained during chemical contact was inversely correlated with elapsed time to 30% germination (r = -0.978). Therefore, although Fru-2,6-bisP is not a universal marker for dormancy release, its rapid increase during nitrite and propionaldehyde treatments suggests that events associated with dormancy breaking can occur within 2 h of chemical treatment.

摘要

果糖-2,6-二磷酸(Fru-2,6-bisP)被评估为红米(水稻)种子休眠打破阶段或果皮开裂前萌发阶段的潜在标志物。在30℃吸水4小时期间,去壳休眠种子和非休眠种子的Fru-2,6-bisP分别增加到0.26和0.38 pmol/胚。在非休眠种子中,胚Fru-2,6-bisP含量在果皮开裂开始(12小时)前保持稳定,此后迅速增加。在休眠种子中,Fru-2,6-bisP在24小时时降至0.09 pmol/胚。胚Fru-2,6-bisP与休眠和非休眠种子的氧气吸收相关。将去壳、吸水的休眠种子暴露于能使发芽率>90%的处理(亚硝酸钠[4 mM]、丙酸[22 mM]、丙酸甲酯[32 mM]、丙醇[75 mM]和丙醛[40 mM])24小时,导致胚Fru-2,6-bisP发生变化,且这些变化与最终发芽率无关。此外,丙醛处理2小时使Fru-2,6-bisP增加了4倍,但并未打破休眠。亚硝酸和丙醛接触2小时后可使Fru-2,6-bisP增加到0.33 pmol/胚,而丙酸和丙酸甲酯并未使Fru-2,6-bisP高于未处理对照。在所有情况下,果皮开裂后Fru-2,6-bisP都会进一步增加。然而,化学处理期间达到的Fru-2,6-bisP平台期与达到30%发芽率的时间呈负相关(r = -0.978)。因此,尽管Fru-2,6-bisP不是休眠解除的通用标志物,但其在亚硝酸和丙醛处理期间的快速增加表明,与休眠打破相关的事件可在化学处理2小时内发生。

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