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响应降低胞质pH值处理时γ-氨基丁酸的合成

The Synthesis of [gamma]-Aminobutyric Acid in Response to Treatments Reducing Cytosolic pH.

作者信息

Crawford L. A., Bown A. W., Breitkreuz K. E., Guinel F. C.

机构信息

Department of Biological Sciences, Brock University, St. Catharines, Ontario, Canada L2S 3A1.

出版信息

Plant Physiol. 1994 Mar;104(3):865-871. doi: 10.1104/pp.104.3.865.

Abstract

[gamma]-Aminobutyric acid (GABA) synthesis (L-glutamic acid + H+ -> GABA + CO2) is rapidly stimulated by a variety of stress conditions including hypoxia. Recent literature suggests that GABA production and concomitant H+ consumption ameliorates the cytosolic acidification associated with hypoxia or other stresses. This proposal was investigated using isolated asparagus (Asparagus sprengeri Regel) mesophyll cells. Cell acidification was promoted using hypoxia, H+/L-glutamic acid symport, and addition of butyrate or other permeant weak acids. Sixty minutes of all three treatments stimulated the levels of both intracellular and extracellular GABA by values ranging from 100 to 1800%. At an external pH of 5.0, addition of 5 mM butyrate stimulated an increase in overall GABA level from 3.86 (0.56 [plus or minus] SE) to 20.4 (2.16 [plus or minus] SE) nmol of GABA/106 cell. Butyrate stimulated GABA levels by 200 to 300% within 15 s, and extracellular GABA was observed after 10 min. The acid load due to butyrate addition was assayed by measuring [14C]butyrate uptake. After 45 s of butyrate treatment, H+-consuming GABA production accounted for 45% of the imposed acid load. The cytosolic location of a fluorescent pH probe was confirmed using fluorescent microscopy. Spectrofluorimetry indicated that butyrate addition reduced cytosolic pH by 0.60 units with a half-time of approximately 2 s. The proposal that GABA synthesis ameliorates cytosolic acidification is supported by the data. The possible roles of H+ and Ca2+ in stimulating GABA synthesis are discussed.

摘要

γ-氨基丁酸(GABA)的合成(L-谷氨酸 + H⁺ → GABA + CO₂)会受到包括缺氧在内的多种应激条件的快速刺激。最近的文献表明,GABA的产生以及随之而来的H⁺消耗可改善与缺氧或其他应激相关的胞质酸化。本研究使用分离的芦笋(Asparagus sprengeri Regel)叶肉细胞对这一假设进行了探究。通过缺氧、H⁺/L-谷氨酸共转运以及添加丁酸盐或其他渗透性弱酸来促进细胞酸化。所有这三种处理60分钟后,细胞内和细胞外GABA的水平均提高了100%至1800%。在外部pH值为5.0时,添加5 mM丁酸盐可使总GABA水平从3.86(0.56 ± SE)nmol GABA/10⁶细胞增加到20.4(2.16 ± SE)nmol GABA/10⁶细胞。丁酸盐在15秒内可使GABA水平提高200%至300%,10分钟后可观察到细胞外GABA。通过测量[¹⁴C]丁酸盐摄取来测定因添加丁酸盐而产生的酸负荷。丁酸盐处理45秒后,消耗H⁺的GABA产生占施加酸负荷的45%。使用荧光显微镜确认了荧光pH探针在胞质中的位置。荧光光谱法表明,添加丁酸盐可使胞质pH值降低0.60个单位,半衰期约为2秒。数据支持了GABA合成可改善胞质酸化的假设。文中还讨论了H⁺和Ca²⁺在刺激GABA合成中的可能作用。

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